Modern French Cooking For the American Kitchen -

by Puck, Wolfgang

Available Copies

Modern French Cooking For The American Kitchen
More Photos

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Used
Published
1981
Quantity Available
1
Seller
Alfred, Maine, USA
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
£72.01

Show Details

Description:
Boston: Houghton Mifflin Company, 1981. Small quarto ( x cm.), 286 pages. Illustrated in the text and with color plates. Later Printing. Wolfgang Puck's first book, written before he became wildly famous as the owner-chef of Spago and Chinois, offers more than one hundred sixty complex, innovative recipes. Puck had been chef of Los Angeles's Ma Maison at the… Read more about this item
Item Price
£72.01
No image available

Modern French Cooking For The American Kitchen

by Wolfgang Puck

Condition
Used - Very Good
Jacket Condition
No Dust Jacket
Edition
First Edition
Published
1981
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Vashon, Washington, USA
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£18.59

Show Details

Description:
houghton Miffliln, 1981. First Edition. Hardcover. Very Good/No Dust Jacket. Color and b/w Illustrations. 4to - over 9¾" - 12" Tall. Signed and Inscribed By Author on half-title page: "To Karen - Amenities Gourmands - Wolfgang Puck - Spogo 1982
Item Price
£18.59
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Used - Very Good
Jacket Condition
Good
Edition
1st Edition
Published
1981
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Sudbury, Massachusetts, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£6.40

Show Details

Description:
Houghton Mifflin Harcourt, 1981. 1st Edition . Hardcover. Very Good/Good. 4to - over 9¾ - 12" tall. Clean and tight. Back cover of DJ has a short tear with a crease.
Item Price
£6.40
Modern French Cooking for the American Kitchen

Modern French Cooking for the American Kitchen

by Puck, Wolfgang

Condition
Used - Very Good
Jacket Condition
Good
Edition
First Edition
Published
1981
Binding
Large Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Webster, New York, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£12.00

Show Details

Description:
New York: Houghton Mifflin & Co, 1981. First Edition. Large Hardcover. Very Good/Good. 10x7x1. First edition. Edge wear to jacket. 1981 Large Hardcover. 286 pp. The chef of Los Angeles's Ma Maison restaurant offers more than 200 recipes, based on la nouvelle cuisine, adapted to American ingredients and methods, and includes tips on presentation and wine and seasonal… Read more about this item
Item Price
£12.00
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Used - Very Good
Jacket Condition
No Jacket
Edition
First Edition
Published
1981
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Ashland, Oregon, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£11.20

Show Details

Description:
Boston: Houghton Mifflin Company, 1981. First Edition . Hardcover. Very Good/No Jacket. 4to - over 9¾" - 12" tall. Bodenweber, Joanna. Text fine. Expedited or International shipping may cost more.
Item Price
£11.20
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang s

Condition
Used - FINE book, NEAR FINE DJ(in Brodart). SIGNED, inscribed half tp.
Edition
5th printing
Published
(1981)
Binding
Hardcover
Quantity Available
1
Seller
Lyndonville, New York, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£17.60

Show Details

Description:
Boston: HMCo. FINE book, NEAR FINE DJ(in Brodart). SIGNED, inscribed half tp.. (1981). 5th printing. Hardcover. FINE book, NrF DJ. 4to, 286pp. Nice inscription from author & wife: "WE WILL FEED YOU". DJ has two 1" chips @ spine top. .
Item Price
£17.60
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Used - Good
ISBN
9780395313282
Quantity Available
1
Seller
Frederick, Maryland, USA
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£8.07

Show Details

Description:
Houghton Mifflin Harcourt. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Item Price
£8.07
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
New
Published
1981-11-20
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
San Diego, California, USA
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£70.16

Show Details

Description:
Houghton Mifflin Harcourt, 1981-11-20. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Item Price
£70.16
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Like New
Jacket Condition
Dust jacket in mylar cover
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Moorpark, California, USA
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
£21.59

Show Details

Description:
Houghton Mifflin Harcourt. hardcover. Like New/Dust jacket in mylar cover. 10x7x1.
Item Price
£21.59
No image available

Modern French Cooking For The American Kitchen

by Puck, Wolfgang

Condition
Used - Good
Binding
Hardcover
ISBN
9780395313282
Quantity Available
1
Seller
Newport Coast, California, USA
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
£45.84

Show Details

Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£45.84