Cooking -- Oriental from Syber's Books ABN 15 100 960 047

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image of The Fine Art of Japanese Cooking

The Fine Art of Japanese Cooking

by Dekura, Hideo

Seller
Syber's Books ABN 15 100 960 047
Published
1984
Condition
Very Good Condition
Edition
First Edition
ISBN
9780858357686
Item Price
AU$10.83

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Description:
Bay Books, Sydney and London, 1984. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Ashley Barber -- Photographer. 690 g.; II, 3-96 pages, introduction by author, a glossary of ingredients and index. The text is illustrated with wonderful colour photography, some step-by-step by. Ashley Barber. Red coloured boards with white titles to the… Read more
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AU$10.83
image of Mastering the Art of Wok Cooking; with Step-By-Step Instructions

Mastering the Art of Wok Cooking; with Step-By-Step Instructions

by Passmore, Jacki

Seller
Syber's Books ABN 15 100 960 047
Published
1986
Condition
Very Good Condition
Edition
First Edition
ISBN
9780701818913
Item Price
AU$10.83

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Description:
Lansdowne Press, Sydney, 1986. First Edition. Hardcover. Very Good Condition/Good. Illustrator: Ray Joyce -- Photographer. V, 6-144 pages, introduction by author, and index. Two toned coloured endpapers -- white and orange. The text is illustrated with wonderful colour photographs, most step-by step, by Ray Joyce. Photographic front cover with black titles to… Read more
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Item Price
AU$10.83
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Ken Hom Cooks Thai

by Hom, Ken

Seller
Syber's Books ABN 15 100 960 047
Published
1999
Condition
Very Good
Edition
First Edition
ISBN
9780747222224
Item Price
AU$14.43

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Description:
Headline, London, 1999. First Edition. Hardcover. Very Good/Good. Illustrator: Peter Knab -- Photographer. 955 g.; VII, 8-224 pages, acknowledgements, introduction by author, and index. Orange, linen look, coloured endpapers. The text is illustrated with beautiful colour photographs taken by Peter Knab. Blue coloured boards with books titles to the backstrip. Minor… Read more
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Item Price
AU$14.43
image of Mastering the Art of Wok Cooking; with Step-By-Step Instructions

Mastering the Art of Wok Cooking; with Step-By-Step Instructions

by Passmore, Jacki

Seller
Syber's Books ABN 15 100 960 047
Published
1986
Condition
Good
Edition
First Edition
ISBN
9780701818913
Item Price
AU$12.14

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Description:
Landsdowne Press, Sydney, 1986. First Edition. Hardcover. Good/Good. Illustrator: Ray Joyce -- Photographer. V, 6-144 pages, introduction by author, and index. Two toned coloured endpapers -- white and orange. The text is illustrated with wonderful colour photographs, most step-by step, by Ray Joyce. Photographic front cover with black titles to the front… Read more
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Item Price
AU$12.14
image of Chinese and Japanese Cooking

Chinese and Japanese Cooking

by Not Stated

Seller
Syber's Books ABN 15 100 960 047
Published
1993
Condition
Very Good Condition
Edition
Reprint
ISBN
9781856481410
Item Price
AU$10.50

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Description:
The Promotional Reprint Company Limited, Waltham Abby, Essex, 1993. Reprint. Hardcover. Very Good Condition/Good. Illustrator: Photographic. V, 64 pages, introduction to both Chinese and Japanese cuisine (different sections within the book), glossary and index. The text is illustrated with numerous colour photographs. Photographic front cover, with orange, gray and black titles to the… Read more
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Item Price
AU$10.50