Cooking -- Chinese from Syber's Books ABN 15 100 960 047

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image of Easy Family Dishes: A memoir with recipes

Easy Family Dishes: A memoir with recipes

by Hom, Ken

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Syber's Books ABN 15 100 960 047
Published
1998
Condition
Very Good Condition
Edition
First Edition
ISBN
9780563384397
Item Price
AU$14.68

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BBC, London, 1998. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographs. The top edge of the front panel of the dust jacket has a one-inch tear. There is no other damage to describe, no gift annotations, no writing. One of the great authorities on Chinese cooking presents this wonderful collection of over 150 recipes that… Read more
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AU$14.68
image of Mastering the Art of Chinese Cooking

Mastering the Art of Chinese Cooking

by Solomon, Charmaine

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Syber's Books ABN 15 100 960 047
Published
1984
Condition
Very Good Condition
Edition
First Edition
ISBN
9780701818159
Item Price
AU$18.36

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Lansdowne, Dee Why West, New South Wales, 1984. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 800 g; 152 pages, includes glossary, and index. The text is illustrated with large, and smaller step by step, colour photographs. There is also a colour illustrated dust jacket. In Mastering the Art of… Read more
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AU$18.36
image of Chinese Cooking

Chinese Cooking

by Katz, Gail Weinshel

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Syber's Books ABN 15 100 960 047
Published
1978
Condition
Very Good Condition
Edition
First Edition
ISBN
9780729600538
Item Price
AU$9.34

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Description:
Books for Pleasure, Dee Why West, New South Wales, 1978. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 64pages illustrated with line drawings, and colour plates. Colour illustrated dustjacket matches the colour illustrated laminated boards beneath. The dustjacket has a couple of small abrasions at the bottom of the spine, and the previous… Read more
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AU$9.34
image of The Gourmet's Guide to Chinese Cooking

The Gourmet's Guide to Chinese Cooking

by Body, Ann

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Syber's Books ABN 15 100 960 047
Published
1974
Condition
Very Good Condition
Edition
First Edition
ISBN
9780706401530
Item Price
AU$10.01

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Description:
Octopus Books, London, 1974. First Edition. Hardcover (Original Cloth). Very Good Condition/Very Good. Illustrator: Photographic. VI, 144 pages, introduction, index and acknowledgements. Illustrated endpapers, showing an old painting of a Chinese feast. The text is illustrated with coloured photography, black-and-white photography, black-and-white illustrations and one map. Red coloured boards with gilt writing… Read more
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Item Price
AU$10.01
image of The Encyclopedia of Oriental Cooking

The Encyclopedia of Oriental Cooking

by Fulton, Margaret -- Editor

Seller
Syber's Books ABN 15 100 960 047
Published
1985
Condition
Very Good Condition
Edition
Revised Edition
ISBN
9780706424423
Item Price
AU$14.68

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Description:
Octopus Books, Sydney, 1985. Revised Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 192 pages, includes glossary, index. Illustrated throughout with colour photographs, some showing the preparation, some showing the finished articles, full-page colour map shows the various countries considered in this book, photographic illustrated end pages, monotone photographic illustrated boards, full-colour, photographic illustrated… Read more
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AU$14.68
No cover image available

Eight Immortal Flavors

by Kan, Johnny & Leong, Charles L

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Syber's Books ABN 15 100 960 047
Published
1970
Condition
Very Good Condition
Edition
8th Impression
ISBN
9780831070403
Item Price
AU$14.68

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Description:
Howell-North Books, Berkeley, California, 1970. 8th Impression. Hardcover. Very Good Condition/Good. Illustrator: Jake Lee -- Drawings. 800 g; 248 pages, indexed, and illustrated with some line drawings. Contains an introduction to Chinese food, a glossary, and list of ingredients. Bound in grey cloth, with a colour illustrated dustjacket. Very slight traces of foxing to the… Read more
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AU$14.68
No cover image available

Modern Chinese Cooking

by Wong, Ella-Mei

Seller
Syber's Books ABN 15 100 960 047
Published
1972
Condition
Very Good Condition
Edition
Reprint
ISBN
9780207953644
Item Price
AU$9.34

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Description:
Angus and Robertson, Sydney, 1972. Reprint. Hardcover. Very Good Condition/No Dust Jacket. 148 pp., index, 12 full-page photographs of which some appeared Originally in the Australian Women's Weekly. Glossy laminated illustrated boards. Small tape stain on the front paste down, otherwise no damage to describe. So Size: 8vo - over 7¾" - 9¾" tall. Please… Read more
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Item Price
AU$9.34
image of Chinese and Japanese Cooking

Chinese and Japanese Cooking

by Not Stated

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Syber's Books ABN 15 100 960 047
Published
1993
Condition
Very Good Condition
Edition
Reprint
ISBN
9781856481410
Item Price
AU$10.68

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Description:
The Promotional Reprint Company Limited, Waltham Abby, Essex, 1993. Reprint. Hardcover. Very Good Condition/Good. Illustrator: Photographic. V, 64 pages, introduction to both Chinese and Japanese cuisine (different sections within the book), glossary and index. The text is illustrated with numerous colour photographs. Photographic front cover, with orange, gray and black titles to the… Read more
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AU$10.68
No cover image available

Pacific Flavors: Oriental Recipes for a Contemporary Kitchen

by Carpenter, Hugh

Seller
Syber's Books ABN 15 100 960 047
Published
1989
Condition
Good
Edition
First Edition
ISBN
9780862874391
Item Price
AU$18.36

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Description:
Columbus Books, London, 1989. First Edition. Hardcover (Original Cloth). Good/Good. Illustrator: Teri Sanderson. 1.7 kg.; XIII, 14-272 pages, last page blank, acknowledgements, foreword by the author and photographer, introduction by author, appendices index and artwork credits. There are more than 85 full-colour photographs especially taken for this book. A lot of the… Read more
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AU$18.36
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Peking Cooking

by Lo, Kenneth

Seller
Syber's Books ABN 15 100 960 047
Published
1973
Condition
Good Condition ]
Edition
First Edition
ISBN
9780394485027
Item Price
AU$8.35

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Description:
Pantheon Books, New York, 1973. First Edition. Hardcover (Original Cloth). Good Condition ] /Good. 176 pages, indexed, photographic illustrated dust jacket. Previous owner's name stamp on front end page, and faint stain from water on the lower portion of the boards. Colour transfer and quarter damage to the lower portion of the dust jacket and… Read more
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Item Price
AU$8.35
image of The Encyclopedia of Oriental Cooking

The Encyclopedia of Oriental Cooking

by Fulton, Margaret -- Editor

Seller
Syber's Books ABN 15 100 960 047
Published
1985
Condition
Very Good Condition
Edition
Revised Edition
ISBN
9780706424423
Item Price
AU$11.02

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Description:
Octopus Books, Sydney, 1985. Revised Edition. Hardcover. Very Good Condition/Good. Illustrator: Photographic. 192 pages, includes glossary, index. Illustrated throughout with colour photographs, some showing the preparation, some showing the finished articles, full-page colour map shows the various countries considered in this book, photographic illustrated end pages, monotone photographic illustrated boards, full-colour, photographic illustrated dustwrapper.… Read more
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Item Price
AU$11.02
image of The Chinese Cookery Encyclopedia

The Chinese Cookery Encyclopedia

by Lo, Kenneth

Seller
Syber's Books ABN 15 100 960 047
Published
1977
Condition
Damaged
Edition
Reprint
ISBN
9780004351414
Item Price
AU$14.68

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Description:
William Collins & Sons, London, 1977. Reprint. Hardcover. Damaged/Very Good. 1.35 kg; 382 pp, 16 pages of colour plates, glossary, suggested menus, index. Colour illustrated dustwrapper which has faded on the spine section, and has chipping at the head of the spine, over brown vinyl like boards with gilt writing on spine. Slight… Read more
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AU$14.68
No cover image available

The Complete Chinese Cookbook. Over 500 Authentic Recipes from the Great Chefs of China

by Passmore, Jacki and Reid, Daniel P

Seller
Syber's Books ABN 15 100 960 047
Published
1982
Condition
Good
Edition
First Edition
ISBN
9780896731509
Item Price
AU$25.03

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Description:
Lansdowne Press, Dee Why West, New South Wales, 1982. First Edition. Hardcover (Original Cloth). Good/Good. Illustrator: Photographic. 1.8 kg; 424 pages, last page blank, illustrated with black-and-white drawings, colour photographs, glossary, index, and a guide to recipes. Colour illustrated dustwrapper, over illustrated boards. Errata slipped pasted at the end of the index, just… Read more
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Item Price
AU$25.03
image of The Gourmet's Guide to Chinese Cooking

The Gourmet's Guide to Chinese Cooking

by Body, Ann

Seller
Syber's Books ABN 15 100 960 047
Published
1974
Condition
Very Good Condition
Edition
First Edition
ISBN
9780706401530
Item Price
AU$10.01

Show Details

Description:
Octopus Books, London, 1974. First Edition. Hardcover (Original Cloth). Very Good Condition/Very Good. Illustrator: Photographic. VI, 144 pages, introduction, index and acknowledgements. Illustrated endpapers, showing an old painting of a Chinese feast. The text is illustrated with coloured photography, black-and-white photography, black-and-white illustrations and one map. Red coloured boards with gilt writing… Read more
Add to Wishlist
Item Price
AU$10.01
image of The Encyclopedia of Oriental Cooking

The Encyclopedia of Oriental Cooking

by Fulton, Margaret -- Editor

Seller
Syber's Books ABN 15 100 960 047
Published
1985
Condition
Very Good Condition
Edition
Revised Edition
ISBN
9780706424423
Item Price
AU$11.02

Show Details

Description:
Octopus Books, Sydney, 1985. Revised Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photographic. 192 pages, includes glossary, index. Illustrated throughout with colour photographs, some showing the preparation, some showing the finished articles, full-page colour map shows the various countries considered in this book, photographic illustrated end pages, monotone photographic illustrated boards, full-colour, photographic illustrated… Read more
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Item Price
AU$11.02
image of The Chinese Cookery Encyclopedia

The Chinese Cookery Encyclopedia

by Lo, Kenneth

Seller
Syber's Books ABN 15 100 960 047
Published
1977
Condition
Very Good Condition
Edition
Reprint
ISBN
9780004351391
Item Price
AU$18.36

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Description:
William Collins & Sons, London, 1977. Reprint. Hardcover. Very Good Condition/Very Good. 1.35 kg; 382 pp, 16 pages of colour plates, glossary, suggested menus, index. Colour illustrated dustwrapper in good order, over brown vinyl like boards with gilt writing on spine. Slight shelfwear to the base edge, otherwise in very good order. … Read more
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Item Price
AU$18.36
image of The Fine Art of Chinese Cooking

The Fine Art of Chinese Cooking

by Jan, Dr. Lee Su & Lee, May

Seller
Syber's Books ABN 15 100 960 047
Published
1971
Condition
Good
Edition
Reprint
ISBN
9780517037867
Item Price
AU$8.68

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Description:
Gramercy Publishing Company, New York, 1971. Reprint. Hardcover. Good/Good. Illustrator: Jeanyee Wong. 400 g; 234 pages, plus index with small illustrations throughout. This wonderful book by Dr. Lee Su Jan covers "the philosophy and art of over twenty-two centuries of oriental cooking written in practical terms for the American kitchen". Two hundred recipes, most of… Read more
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AU$8.68
image of Modern Chinese Cooking

Modern Chinese Cooking

by Wong, Ella-Mei

Seller
Syber's Books ABN 15 100 960 047
Published
1972
Condition
Very Good Condition
Edition
Reprint
ISBN
9780207953644
Item Price
AU$9.34

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Description:
Angus and Robertson, Sydney, 1972. Reprint. Hardcover. Very Good Condition/No Dust Jacket. 148 pp., index, 12 full-page photographs of which some appeared Originally in the Australian Women's Weekly. Glossy laminated illustrated boards. Previous owner's name at top right-hand corner of front free end page. Size: 8vo - over 7¾" - 9¾" tall. Please refer to… Read more
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Item Price
AU$9.34