Description:
Huonville: Southern Holdings, 1993. 68 pages. Everything that you need to know about potatoes, including how to cook them in various recipes. Illustrated.. First Edition. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall.
Search Results: Cookery from J. Ruehle
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The Australian Potato Book
by Southern Holdings
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- very good
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- 1
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Ulladulla, New South Wales, Australia
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£7.40£15.86 shipping to USA
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The Australian Countrywoman's Cookbook
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- very good
- Hardcover
- first
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Ulladulla, New South Wales, Australia
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£23.79£15.86 shipping to USA
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Australia: Rigby, 1977. 192 pages. More than 700 specially selected recipes from the kitchens of country women of Australia. Illustrated.. First Edition. Hard Cover. Very Good/Very Good. Illus. by Robert Igpen. 4to - over 9¾" - 12" tall.
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Brazilian Cookery. Traditional and Modern
by Margarette De Andrade
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- good
- Paperback
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- Used - Good
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Ulladulla, New South Wales, Australia
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£12.16£15.86 shipping to USA
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Rio de Janeiro: A Casa Do Livro Eldorado, 1985. 353pp, line drawings. An excellent reference to cooking Brazilian cuisine. The cuisine is noted for its delicious marinades. Along with French and Chinese cuisine, Brazilian food is acclaimed as one of the three great cuisines of the world. Owners inscriptions on title page, creasing to spine. 8vo - over 7¾" - 9¾" tall. Reprint. Soft Cover. Good. Illus. by Carybe. 8vo - over 7¾" - 9¾" tall.
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Charmaine Solomons Complete Vegetarian Cookbook
by SOLOMON, Charmaine
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- very good
- Hardcover
- first
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- Used - Very Good
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- First Edition
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Ulladulla, New South Wales, Australia
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£26.43£15.86 shipping to USA
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Australia: Angus & Robertson, 1990. 470 pages. Well loved and much acclaimed Asian Cook, Charmaine Solomon outlines how to cook authentic, tasty vegetarian dishes with easy to follow recipes; soups, vegetables, seafood, poultry, meat, rice and noodles, sweets and breads. Western Influence vegetarian, Eastern Influence and east meets west recipes. Lavish colour illustrations.. First Edition. Hard Cover. Very Good/Very Good. Folio - over 12" - 15" tall.
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The Cooking of Greece
by Schmaeling, Tony
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- very good
- Hardcover
- first
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- First Edition
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Ulladulla, New South Wales, Australia
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£13.22£15.86 shipping to USA
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Lansdowne, 1983. 144 pages. Comprehensive range of Greek recipes. Beautifully illustrated. Light spotting. Wear at edge of dustjacket.. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall.
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The Country Women's Association Cook Book. Seventy Years in the Kitchen.
by CWA
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- very good
- Hardcover
- first
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- Used - Very Good
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- First Thus
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Ulladulla, New South Wales, Australia
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£16.92£15.86 shipping to USA
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2010. 392 pages. Recipes first compiled in 1937 by the CWA. Updated for use in modern kitchen. All courses, breads, cakes, etc etc. Biro scribble on two Index content pages, otherwise great condition.. First Thus. Hard Cover. Very Good. 8vo - over 7¾" - 9¾" tall.
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Doyle's Fish Cookbook
by DOYLE, Alice
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- very good
- Hardcover
- first
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- Used - Very Good
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- First Edition
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Ulladulla, New South Wales, Australia
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£14.80£15.86 shipping to USA
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Angus & Robertson, 1979. Fantastic recipes from the lineage of the very famous and acclaimed Australian Seafood Restaurant, Doyles Restaurant. 172 pages, illustrated.. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall.
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£14.80
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The Escoffier Cookbook and Guide to the Fine Art of Cookery for Connoisseurs, Chefs, Epicures.
by Escoffier, Auguste
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- very good
- Hardcover
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Ulladulla, New South Wales, Australia
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£31.72£15.86 shipping to USA
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New York: Crown, 1989. 924 pages. Classic Text on Fine French Cuisine. . First Thus. Hard Cover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall.
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£31.72
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A First Book of Japanese Cooking
by Masako Yamaoka
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- very good
- Hardcover
- first
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- Used - Very Good
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- First Edition
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- Hardcover
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Ulladulla, New South Wales, Australia
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£17.97£15.86 shipping to USA
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Kodansha, 1984. Clear practical guide to Japanse meals with authentic recipes. 156 pages, illustrated.. First Edition. Hardcover. Very Good/Very Good. 4to - over 9¾" - 12" tall.
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Gunnedah PA&H Ladies Auxiliary Cookbook
by Gunnedah PA&H Ladies Auxiliary
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- good
- Paperback
- first
- Condition
- Used - Good
- Edition
- First Edition
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Ulladulla, New South Wales, Australia
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£11.10£15.86 shipping to USA
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Gunnedah PA&H Ladies Auxiliary A collection of favourite recipes from Gunnedah.. soups, spreads, savouries, dressings, salads, meat, desserts, cakes, biscuits, slices, jams and pickles. No publication date, circa early 1970's. Rub marks, previous owner name front cover.. First Edition. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall.
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An Invitation To Italian Cooking
by CARLUCCIO, Antonio
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Ulladulla, New South Wales, Australia
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£15.86£15.86 shipping to USA
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Headline, 2002. Popular and much loved Chef and Gourmet, shares his love and the art of Italian Cookery. 224 pages.. First Thus. Soft Cover. Very Good. 4to - over 9¾" - 12" tall.
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Jamie's Italy
by Oliver, Jamie
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- very good
- Hardcover
- first
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- Used - Very Good
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- First Edition
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- Hardcover
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Ulladulla, New South Wales, Australia
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£12.16£15.86 shipping to USA
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Michael Joseph, 2005. 320 pages, beautiful photographs.. First Edition. Hard Cover. Very Good/Very Good. 4to - over 9¾" - 12" tall.
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Mastering the Art of Chinese Cooking. With Step By Step Instructions.
by SOLOMON, Charmaine
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- Hardcover
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Ulladulla, New South Wales, Australia
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£21.14£15.86 shipping to USA
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Australia: Lansdowne, 1984. 152 pages. Well loved and much acclaimed Asian Cook, Charmaine Solomon outlines how to cook authentic, tasty Chinese dishes with easy to follow recipes; soups, vegetables, seafood, poultry, meat, rice and noodles, sweets and breads. Some edgewear to dustjacket. Isolated age spotting.. First Edition. Hard Cover. Very Good/Very Good. Folio - over 12" - 15" tall.
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Metters Electric Cookery. Instruction and Recipe Book
by Metters
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- very good
- Paperback
- first
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- Used - Very Good
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- First Edition
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Ulladulla, New South Wales, Australia
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£12.16£15.86 shipping to USA
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Australia: Metters, 1953. Stapled booklet. Metters Kooka Electric Cookers, how to use, also cookery recipes using these Cookers. 32 pages, illustrated.. First Edition. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall.
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Morimoto. The New Art of Japanese Cooking.
by Masaharu Morimoto
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- Fine
- Hardcover
- first
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- Used - Fine
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- First American Edition
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- Hardcover
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Ulladulla, New South Wales, Australia
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£29.07£15.86 shipping to USA
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Dk Publishing, 2007. 274 pages. Magnificent Japanese Cooking by Iron Chef master, Morimoto. Lavish colour illustrations. Recipes for all courses.. First American Edition. Hard Cover. Fine/Fine. Folio - over 12" - 15" tall.
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£29.07
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Norfolk Island Cookery. With Local Words & Phrases.
by Sunshine Club
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- very good
- Paperback
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Ulladulla, New South Wales, Australia
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Norfolk Island: Sunshine Club, 2008. 48 pp. Varied local recipes from Norfolk Island. Also, local lingo.. First Thus. Soft Cover. Very Good. 8vo - over 7¾" - 9¾" tall.
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Nose to Tail Eating. A Kind of British Cooking.
by Henderson, Fergus
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- Hardcover
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Ulladulla, New South Wales, Australia
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£17.97£15.86 shipping to USA
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Bloomsbury, 2004. 234 pages. Fantastic resource on cooking using all parts of the animal by acclaimed British Chef, Fergus Henderson. Ribbon marker, recipes. Spotting at page edge.. First Thus. Hard Cover. Very Good. 12mo - over 6¾" - 7¾" tall.
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The Nutrition Of Man
by CHITTENDEN, Russell H.
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- Hardcover
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- Used - Very Good+
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Ulladulla, New South Wales, Australia
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£18.50£15.86 shipping to USA
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London: William Heinemann Ltd, 1909. Systematic account of the nutrition process by a leading authority - foods and their digestion, enzymes, proteins, metabolism, absorption, muscle work and energy exchange. B&W plates, 321pp. An excellent copy. Size: 8vo - over 7¾" - 9¾" tall. Hard Cover. Very Good+.
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Return To Tuscany. Recipes from a Tuscan Cookery School
by Giancarlo & Katie Caldesi
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- near fine
- Hardcover
- first
- Condition
- Used - Near Fine
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- First Edition
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- Hardcover
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Ulladulla, New South Wales, Australia
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£12.16£15.86 shipping to USA
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BBC, 2006. 160 pages, illustrated. Lovely copy.. First Edition. Hard Cover. Near Fine. 4to - over 9¾" - 12" tall.
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The River Cottage Meat Book
by Hugh Fearnley-Whittingstall
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- Fine
- Hardcover
- first
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- Used - Fine
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- First Thus
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Ulladulla, New South Wales, Australia
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£26.43£15.86 shipping to USA
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Hodder & Staughton, 2004. Comprehensive resource on cooking all types of meat from the popular host of the TV show River Cottage. 544 pages.. First Thus. Hard Cover. Fine. 4to - over 9¾" - 12" tall.
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