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History of Food

History of Food

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History of Food

by Toussaint-Samat, Maguelonne

  • Used
  • very good
  • Hardcover
Condition
Very Good/Near Fine
ISBN 10
0631177418
ISBN 13
9780631177418
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Seattle, Washington, United States
Item Price
£14.55
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About This Item

Blackwell Pub. First Thus. Hardcover. Very Good/Near Fine. A Very Good copy with light shelfwear and slightly loose binding. Dust jacket Near Fine with a touch of shelfwear. First American English Edition, translated from the French by Anthea Bell. (PLEASE NOTE: due to the size and weight of this book it will require additional charges for overseas and expedited shipping.).

Synopsis

Translation of: Histoire naturelle & morale de la nourriture. Includes bibliographical references (p. 723-732) and index.

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Details

Bookseller
Arundel Books of Seattle US (US)
Bookseller's Inventory #
633528
Title
History of Food
Author
Toussaint-Samat, Maguelonne
Format/Binding
Hardcover
Book Condition
Used - Very Good
Jacket Condition
Near Fine
Quantity Available
1
Edition
First Thus
ISBN 10
0631177418
ISBN 13
9780631177418
Publisher
Blackwell Pub
Place of Publication
Cambridge, Ma
This edition first published
1992
Keywords
, , , , , , , ,

Terms of Sale

Arundel Books of Seattle

7-day return only if not as described (you must notify us immediately on upon receipt of any problem). We pack carefully.

About the Seller

Arundel Books of Seattle

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Seattle, Washington

About Arundel Books of Seattle

Arundel Books stunning new store is located in Seattle's historic Pioneer Square, and has an eclectic stock that will satisfy both the avid reader and discriminating collector.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
Shelfwear
Minor wear resulting from a book being place on, and taken from a bookshelf, especially along the bottom edge.
PUB
Common abbreviation for 'published'

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