Book of Sweets and Puddings, The
by Lindlaw, Myrtle
- Used
- fair
- Hardcover
- Condition
- Fair/No Jacket
- Seller
-
Reading, United Kingdom
Payment Methods Accepted
About This Item
London: Spectator Publications for General Foods, 1967. Book. Fair. Hardback. 8vo - over 7¾" - 9¾" tall. Rear board scuffed, signature stamp to title page and signs of sellotape to front endpaper. Contents good. Produced for General Foods to promote the sale of their products, and in particular Birds Custard..
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Details
- Bookseller
- Books & Bygones (GB)
- Bookseller's Inventory #
- 14370
- Title
- Book of Sweets and Puddings, The
- Author
- Lindlaw, Myrtle
- Format/Binding
- Hardcover
- Book Condition
- Used - Fair
- Jacket Condition
- No Jacket
- Publisher
- Spectator Publications for General Foods
- Place of Publication
- London
- Date Published
- 1967
- Size
- 8vo - over 7¾" - 9&f
- Keywords
- Cookery Cooking Food Recipes Puddings
- Bookseller catalogs
- Cookery; Cookery - Puddings, Sweets, Dessert;
Terms of Sale
Books & Bygones
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery [ONLY if an item arrives misdescribed or damaged] We should be contacted before any returns are made
About the Seller
Books & Bygones
Biblio member since 2009
Reading
About Books & Bygones
On line inventory of 10,500 books, many genres.Our main interest is Cookery Books of which we have just over 4,500 books
Glossary
Some terminology that may be used in this description includes:
- Fair
- is a worn book that has complete text pages (including those with maps or plates) but may lack endpapers, half-title, etc....
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...