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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on
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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro Paperback - 1986

by Jean Anthelme Brillat-Savarin


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  • Title M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro
  • Author Jean Anthelme Brillat-Savarin
  • Binding Paperback
  • Edition Reprint
  • Pages 443
  • Volumes 1
  • Language ENG
  • Publisher North Point Press, San Francisco
  • Date 1986
  • ISBN 9780865472495 / 0865472491
  • Weight 1.4 lbs (0.64 kg)
  • Dimensions 8.9 x 6 x 1.1 in (22.61 x 15.24 x 2.79 cm)
  • Library of Congress Catalog Number 86061002
  • Dewey Decimal Code 641.013
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

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M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro

M.F.K. Fisher's Translation of the Physiology of Taste, Or, Meditations on Transcendental Gastro

by Brillat-Savarin, Jean Anthelme

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North Point Press, 1986. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin; M.F.K. Fisher [Translator]

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M.F.K. Fishers's translation of The Physiology of Taste or Meditations on Transcendental...
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M.F.K. Fishers's translation of The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-SavarinJean Anthelme; M.F.K. Fisher [Translator]

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San Francisco: North Point Press, 1986-07-31. 2nd printing . paperback. Very Good. 8x5x0. Our volume is cream-colored w/ an illustration of two hands holding grapes. Cover clean and in v.g. condition. No writing, highlighting, or marks in text. Some minor smudging to text block edges. In outstanding condition for its age.
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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

by Brillat-Savarin

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ISBN 10 / ISBN 13
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The Physiology of Taste or Meditations on Transcendental Gastronomy

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The Physiology of Taste or Meditations on Transcendental Gastronomy
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The Physiology of Taste or Meditations on Transcendental Gastronomy

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The Physiology of Taste or Meditations on Transcendental Gastronomy Brillat-Savarin and M.F.K
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The Physiology of Taste or Meditations on Transcendental Gastronomy Brillat-Savarin and M.F.K

by The Physiology of Taste or Meditations on Transcendental Gastronomy Brillat-Savarin and M.F.K. Fisher Fisher

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