Description:
Chronicle Books, 2005-05-26. Paperback. Good. 0.6299 in x 8.6614 in x 7.7953 in.
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The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sauteing Paperback - 2005
by Jamee Ruth; Leigh Beisch (Photographer)
First line
Ever since the first clay pots were made fourteen thousand years ago in today's Japan, we have been perfecting our cookware.
Details
- Title The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sauteing
- Author Jamee Ruth; Leigh Beisch (Photographer)
- Binding Paperback
- Edition First Printing
- Pages 144
- Volumes 1
- Language ENG
- Publisher Chronicle Books, San Francisco, California, U.S.A.
- Date May 26, 2005
- Illustrated Yes
- ISBN 9780811842365 / 0811842363
- Weight 1 lbs (0.45 kg)
- Dimensions 1 x 1 x 1 in (2.54 x 2.54 x 2.54 cm)
- Library of Congress Catalog Number 2004023237
- Dewey Decimal Code 641.5
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The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Saut�ing
by Ruth, Jamee
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- 9780811842365 / 0811842363
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Chicago, Illinois, United States
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The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing
by Jamee Ruth, Leigh Beisch
- Used
- Paperback
- first
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- Used - Good Condition
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- [ Edition: first ]
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Blacksburg, Virginia, United States
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[ Edition: first ]. Good Condition. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] Publisher: Chronicle Books Pub Date: 6/2/2005 Binding: Paperback Pages: 144
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The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sauting
by Ruth, Jamee
- Used
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
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Blawnox, Pennsylvania, United States
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UsedVeryGood. Never used in Very Good condition. Moderate wear to corners/ edges.
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The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing
by Ruth, Jamee
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
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Frederick, Maryland, United States
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Chronicle Books. Used - Very Good. Very Good condition. (recipes, cooking)
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The Cookware Cookbook : Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sauteing
by Ruth, Jamee
- Used
- Condition
- Used - Very Good
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
- 1
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Mishawaka, Indiana, United States
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Chronicle Books LLC. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.
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The Cookware Cookbook : Great Recipes for Broiling, Steaming, Boiling, Poaching
by Jamee Ruth; Photographer-Leigh Beisch
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
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Denton, Texas, United States
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Chronicle Books, 2005-05-01. Paperback. Very Good. Brand new except has some minor edge wear and the plastic on the back corner is peeling somewhat
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The Cookware Cookbook : Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sauteing
by Jamee Ruth
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
- 1
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Seattle, Washington, United States
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Chronicle Books LLC, 2005. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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Stock Photo: Cover May Be Different
The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing
by Jamee Ruth; Photographer-Leigh Beisch
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
- 1
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HOUSTON, Texas, United States
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£5.51FREE shipping to USA
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Chronicle Books, 2005-06-02. Paperback. Good.
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Stock Photo: Cover May Be Different
The Cookware Cookbook: Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and sauteing
by Jamee Ruth
- Used
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
- 1
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Chicago, Illinois, United States
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Chronicle Books. Used - Very Good. 2005. Paperback. Pbk. Some shelf-wear. Else bright, clean copy. Very Good. (Subject: Cookbooks & Crafts).
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Cookware Cookbook : Great Recipes For Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, And Sauteing
by JAMEE RUTH, LEIGH BEISCH
- Used
- Paperback
- Condition
- Used - 3 PB standard 50%
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780811842365 / 0811842363
- Quantity Available
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Peoria, Illinois, United States
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Chronicle Books Llc, July 2005. Mass Market . 3 PB standard 50%.
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