What's Cooking?? Volume 2: North American Institute of Modern Cuisine
by Ron Kalenuik
- Used
- Hardcover
- Condition
- See description
- ISBN 10
- 1551855739
- ISBN 13
- 9781551855738
- Seller
-
Knoxville, Tennessee, United States
Item Price
£11.96£8.97
Payment Methods Accepted
About This Item
What's Cooking?? Volume 2 . A thousand and one new ways to add variety to your everyday cuisine and to create menus for all occasions . North American Institute of Modern Cuisine . By Ron Kalenuik, affectionately known as Chef K (by those who couldn't pronounce his last name), began his culinary career in the Rocky Mountains of Alberta, Canada. Since then he had gone on to establish himself as an award winning Chef de Cuisine in many fine restaurants in North America before he owned and operated several national award winning restaurants of his own . Measures: 11.25 x 9.25 x 1.25 inches . Please see the pictures as they are part of the description
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Details
- Bookseller
- Antiquity Treasure Hunter (US)
- Bookseller's Inventory #
- Cook 427
- Title
- What's Cooking?? Volume 2
- Author
- Ron Kalenuik
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 1551855739
- ISBN 13
- 9781551855738
- Publisher
- DS-Max
- Place of Publication
- USA
- Date Published
- 1993
- Pages
- 480
- Size
- 11.25 x 9.25 x 1.25
- Keywords
- Cookbook,
Terms of Sale
Antiquity Treasure Hunter
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Antiquity Treasure Hunter
Biblio member since 2020
Knoxville, Tennessee
About Antiquity Treasure Hunter
I have collected different books, especially cookbooks since I was a teenager so there is a lot of older books on my site.
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