Description:
Touchstone, 1980. Paperback. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
The Culinary Arts Institute Encyclopedic Cookbook by Ruth Berolzheimer - 1971: new revised edition
by Ruth Berolzheimer
Similar copies are shown below.
Similar copies are shown to the right.
The Culinary Arts Institute Encyclopedic Cookbook: new revised edition
by Ruth Berolzheimer
- Used
- good
- Paperback
This book is packed with 1,000 pages of information, first time the CIA cookbook is in paperback. Hundreds of step-by-step illustrations. Menus for every day of the year, each phase of the meal planning, preparation, buying, storing, cooking and serving are included. Practical advice for saving time and money. Includes food definitions, cooking process descriptions, tables of vitamins, minerals and calories. Helps in kitchen planning, care, with time and temperature charts, and shopping and service suggestions.
Every graduate of the Culinary Arts Institute in New York would have a copy in the their home, why not you!!
Every graduate of the Culinary Arts Institute in New York would have a copy in the their home, why not you!!
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Bookseller
D&J Love Legacy
(US)
- Format/Binding Firm binding
- Book Condition Used - Good
- Jacket Condition none
- Quantity Available 1
- Binding Paperback
- ISBN 10 0671414089
- ISBN 13 9780671414085
- Publisher Simon Schuster
- Place of Publication New York
- Date Published 1971
- Pages 974
- Keywords CIA, Culinary, Institute,
We have 9 copies available starting at £5.36.
Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 3
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Seattle, Washington, United States
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth
- Used
- Acceptable
- Paperback
- Condition
- Used - Acceptable
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 3
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Seattle, Washington, United States
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£5.36FREE shipping to
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Description:
Touchstone, 1980. Paperback. Acceptable. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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£5.36
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Culinary Arts Institute Encyclopedic Cookbook
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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Mishawaka, Indiana, United States
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£6.85FREE shipping to
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Touchstone. Used - Good. Used book that is in clean, average condition without any missing pages.
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£6.85
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Ruth Berolzheimer
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, United States
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£12.87FREE shipping to
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Description:
Simon and Schuster, 1980. Paperback. Good.
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£12.87
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Culinary Arts Institute Encyclopedic Cookbook
by Berolzheimer, Ruth, Editor
- Used
- good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
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Concord, California, United States
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£8.90£5.00 shipping to
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Description:
Simon & Schuster 1980, 1980. Paperback. Good. Octavo, softcover, very thick book with slight slant. First paperback edition. good. Complete on all matters related to cooking with illustrations. Over 1000 pages with meal planning, buying, preparation, storing, cooking, serving, 100's of step by step illustrations to show you how to create successful recipes.
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Berolzheimer, Ruth
- Used
- very good
- Paperback
- Condition
- Used - Very Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
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Cincinnati, Ohio, United States
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£10.54£3.50 shipping to
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Simon and Schuster, 1980-01-01. Paperback. Very Good. 8x5x0.
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Berolzheimer, Ruth
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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Frederick, Maryland, United States
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£15.61£3.99 shipping to
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Description:
Simon and Schuster. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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CULINARY ARTS INSTITUTE ENCYCLOPEDIC COOKBOOK
by Ruth Berolzheimer
- Used
- Paperback
- first
- Condition
- Used
- Edition
- Revised Edition; First Printing
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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Pomona, New York, United States
- Item Price
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£71.18£8.95 shipping to
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Description:
New York: Simon and Schuster. 1980. Revised Edition; First Printing. Softcover. 0671414089 . Very Good+ in wraps. Light chipping on spine crown and heel. Light creasing on front panel bottom corner. .
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Culinary Arts Institute encyclopedic cookbook (A Fireside book)
by Berolzheimer, Ruth
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780671414085 / 0671414089
- Quantity Available
- 1
- Seller
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San Diego, California, United States
- Item Price
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£149.99£5.45 shipping to
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Description:
Simon and Schuster, 1980-01-01. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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£149.99
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