Cooking from KeyBooks
New Arrivals
Gourmet's Basic French Cookbook - Techniques of French Cuisine
by Louis Diat
- Condition
- Used
- Edition
- First Edition - 3rd Printing
- Published
- 1961
- Quantity Available
- 1
- Seller
-
Bethlehem, New Hampshire, USA
- Item Price
-
£20.83
Show Details
Description:
The pages are clear and readable and are in EXCELLENT CONDITION. There is minor wear on the covers and spine. Item Price
£20.83
More Photos
Chinese Cooking the Micro Way
by Mary Liu Kao
- Condition
- Used
- ISBN
- 9780932403247
- Quantity Available
- 1
- Seller
-
Bethlehem, New Hampshire, USA
- Item Price
-
£8.94
Show Details
Description:
Pages are clear and readable and are in EXCELLENT CONDITION; minor wear on the covers and spine. Item Price
£8.94
