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The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
by Park, Lue; Park, Ed
- Used
- good
- Hardcover
- Condition
- Good
- ISBN 10
- 0811701166
- ISBN 13
- 9780811701167
- Seller
-
Houston, Texas, United States
Payment Methods Accepted
About This Item
Stackpole Books, 1992-07-01. hardcover. Good. 96x12x144.
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Details
- Bookseller
- Your Online Bookstore (US)
- Bookseller's Inventory #
- 0811701166-3-27399553
- Title
- The Smoked-Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts, and Cheese
- Author
- Park, Lue; Park, Ed
- Format/Binding
- Hardcover
- Book Condition
- Used - Good
- Quantity Available
- 1
- ISBN 10
- 0811701166
- ISBN 13
- 9780811701167
- Publisher
- Stackpole Books
- Place of Publication
- Mechanicsburg, Pennsylvania, U.s.a.
- Date Published
- 1992-07-01
- Size
- 96x12x144
- X weight
- 1 oz
Terms of Sale
Your Online Bookstore
We provide a 30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives damaged or not as it was described in the listing.