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Revolutionizing French Cooking

Revolutionizing French Cooking

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Revolutionizing French Cooking

by Groot, Roy Andries De

  • Used
  • good
  • Hardcover
Condition
Good/Good
ISBN 10
0070162409
ISBN 13
9780070162402
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Tolar, Texas, United States
Item Price
£4.84
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About This Item

NJ: MC Graw-Hill Company Inc., 1976. Jacket scuffed with light edgewear. Red boards lightly rubbed at tips. Pages are clean, text has no markings, binding is sound. . Hard Cover. Good/Good. Illus. by Goldsmith, Bill. 8vo - 7¾" - 9¾" Tall.

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Details

Bookseller
Top Notch books US (US)
Bookseller's Inventory #
306161
Title
Revolutionizing French Cooking
Author
Groot, Roy Andries De
Illustrator
Goldsmith, Bill
Format/Binding
Hardcover
Book Condition
Used - Good
Jacket Condition
Good
ISBN 10
0070162409
ISBN 13
9780070162402
Publisher
MC Graw-Hill Company Inc.
Place of Publication
NJ
Date Published
1976
Keywords
Cooking
Size
8vo - 7¾" - 9¾" Tall

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About the Seller

Top Notch books

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2004
Tolar, Texas

About Top Notch books

Top Notch Books has been selling books on-line for 6 years. We currently have over 125,000 books in our inventory and we add titles daily. Our books include rare, antique, out-of-print, collectible, signed, as well as gently used books that are a good read.

Glossary

Some terminology that may be used in this description includes:

Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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