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Paul Kovi's Transylvanian Cuisine: History, Gastronomy, Legend, and Lore from Middle Europe's Most Remarkable Region, over 300 Recipes

Paul Kovi's Transylvanian Cuisine: History, Gastronomy, Legend, and Lore from Middle Europe's Most Remarkable Region, over 300 Recipes

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Paul Kovi's Transylvanian Cuisine: History, Gastronomy, Legend, and Lore from Middle Europe's Most Remarkable Region, over 300 Recipes

by Paul Kovi; Kim Honig [Editor]; Joseph Domjan [Illustrator]; Clara Gyorgyey [Translator];

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  • Hardcover
Condition
New
ISBN 10
0517556987
ISBN 13
9780517556986
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About This Item

Random House Value Publishing, 1985-08-21. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

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Bookseller
GridFreed LLC US (US)
Bookseller's Inventory #
Q-0517556987
Title
Paul Kovi's Transylvanian Cuisine: History, Gastronomy, Legend, and Lore from Middle Europe's Most Remarkable Region, over 300 Recipes
Author
Paul Kovi; Kim Honig [Editor]; Joseph Domjan [Illustrator]; Clara Gyorgyey [Translator];
Format/Binding
Hardcover
Book Condition
New
Quantity Available
1
ISBN 10
0517556987
ISBN 13
9780517556986
Publisher
Random House Value Publishing
Place of Publication
New York
Date Published
1985-08-21

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GridFreed LLC

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About the Seller

GridFreed LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2021
San Diego, California

About GridFreed LLC

We sell primarily non-fiction, many new books, some collectible first editions and signed books. We operate 100% online and have been in business since 2005.

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