Murrel's Two Books of Cookery, containing the best fashions of dressing of flesh, fish or fowle, and curious receipts for making gellies or made-dishes of any fashion. Also,... the Eighth Edition Enlarged
by Murrel, John; [John Murrell]
- Used
- Hardcover
- Condition
- See description
- Seller
-
Alfred, Maine, United States
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Details
- Bookseller
- Rabelais - Fine Books on Food & Drink (US)
- Bookseller's Inventory #
- 6907
- Title
- Murrel's Two Books of Cookery, containing the best fashions of dressing of flesh, fish or fowle, and curious receipts for making gellies or made-dishes of any fashion. Also,... the Eighth Edition Enlarged
- Author
- Murrel, John; [John Murrell]
- Book Condition
- Used
- Quantity Available
- 1
- Binding
- Hardcover
- Publisher
- Printed by D. Maxwell, and are to be sold by Robert Horn at the Turk's Head in Cornhill [illegible]
- Place of Publication
- London
- Date Published
- 1659
- Weight
- 0.00 lbs
- Keywords
- cookbook, cookery, english cookery, french food in britain
Terms of Sale
Rabelais - Fine Books on Food & Drink
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About the Seller
Rabelais - Fine Books on Food & Drink
About Rabelais - Fine Books on Food & Drink
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- Buckram
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- Title Page
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- New
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- Slip Case
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