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MRS. MANDERS' COOK BOOK

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MRS. MANDERS' COOK BOOK

by Manders, Olga Sarah

  • Used
  • Fine
  • Hardcover
Condition
Fine/Good
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Concord, California, United States
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About This Item

Viking Press, 1968., 1968. Hardcover. Fine/Good. Octavo, hardcover, fine in good, lightly edgeworn, white pictorial dj. "Mrs. Manders Began As A Housemaid And Trained For Six Years Before Taking Her First Post. Now A Cordon Bleu Alumna, She Gives Us A Recipess for Her Lovely Dishes.". A compilation of recipes from one of England's master chefs. Recipes include pate en gelee, lamb breton and chocalate marie. Edited by Rumer Godden. 178 pp. including index.

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Details

Bookseller
bookwitch US (US)
Bookseller's Inventory #
59629
Title
MRS. MANDERS' COOK BOOK
Author
Manders, Olga Sarah
Format/Binding
Hardcover
Book Condition
Used - Fine
Jacket Condition
Good
Quantity Available
1
Publisher
Viking Press, 1968.
Date Published
1968

Terms of Sale

bookwitch

All books guaranteed for 30 days. Full refund if not entirely happy with product. There may be $5 re-stocking fee to be determined by me.

About the Seller

bookwitch

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2006
Concord, California

About bookwitch

Many rare and out of print books. Specialties cookbooks, childrens books, trading, textbooks, art, car repair, religion, signed books; over 30,000 books.

Glossary

Some terminology that may be used in this description includes:

Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
Fine
A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...

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