Jerusalem: A Cookbook
by Yotam Ottolenghi; Sami Tamimi
- Used
- very good
- Hardcover
- Condition
- Very Good
- ISBN 10
- 1607743949
- ISBN 13
- 9781607743941
- Seller
-
Narberth, Pennsylvania, United States
Payment Methods Accepted
About This Item
Ten Speed Press, 2012-10-16. hardcover. Very Good. 7x1x10. Clean nice pages with no marks or inscriptions. Shelf wear to corner edges. Expedited shipping not available.
Synopsis
YOTAM OTTOLENGHI is a Cordon Bleu-trained Chef, the author of two best-selling cookbooks, and the owner of an eponymous group of restaurants with four branches in London, plus a high-end restaurant, Nopi, also in London. SAMI TAMIMI is the head chef at Ottolenghi and co-author of Ottolenghi: The Cookbook. The author lives in London.
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Details
- Bookseller
- Arroway Books (US)
- Bookseller's Inventory #
- 195867
- Title
- Jerusalem: A Cookbook
- Author
- Yotam Ottolenghi; Sami Tamimi
- Format/Binding
- Hardcover
- Book Condition
- Used - Very Good
- Quantity Available
- 1
- ISBN 10
- 1607743949
- ISBN 13
- 9781607743941
- Publisher
- Ten Speed Press
- Place of Publication
- U.s.a.
- Date Published
- 2012-10-16
- Size
- 7x1x10
- X weight
- 49 oz
Terms of Sale
Arroway Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Arroway Books
Biblio member since 2012
Narberth, Pennsylvania
About Arroway Books
We specialize in books, DVDs, CD's and Books on CD
Glossary
Some terminology that may be used in this description includes:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Shelf Wear
- Shelf wear (shelfwear) describes damage caused over time to a book by placing and removing a book from a shelf. This damage is...