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Japanese Cooking: A Simple Art

Japanese Cooking: A Simple Art

Japanese Cooking: A Simple Art
Stock Photo: Cover May Be Different

Japanese Cooking: A Simple Art

by Tsuji, Shizuo; introduction by Fisher, M.F.K

  • Used
  • Hardcover
  • first
Condition
See description
ISBN 10
0870113992
ISBN 13
9780870113994
Seller
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Rockville, Maryland, United States
Item Price
£27.32
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About This Item

New York: Kodansha International/USA, 1980. First Edition. Hardcover. Octavo; pp 517; VG/VG-; white pictorial spine with black, burgundy and green text; first edition; dust jacket exterior shows mild tone toward edges; light smudges to front; some dings to edges; cloth clean; strong boards; text block exterior edges show minimal wear; tight binding; interior clean; illustrated. 1349914. FP New Rockville Stock.

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Details

Bookseller
Second Story Books, ABAA US (US)
Bookseller's Inventory #
1349914
Title
Japanese Cooking: A Simple Art
Author
Tsuji, Shizuo; introduction by Fisher, M.F.K
Format/Binding
Hardcover
Book Condition
Used
Quantity Available
1
Edition
First Edition
ISBN 10
0870113992
ISBN 13
9780870113994
Publisher
Kodansha International/USA
Place of Publication
New York
Date Published
1980
Keywords
Cookery, Japanese

Terms of Sale

Second Story Books, ABAA

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About the Seller

Second Story Books, ABAA

Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Rockville, Maryland

About Second Story Books, ABAA

DC's Oldest Rare and Used Bookstore, Second Story Books operates two open shops in the Washington D.C. metropolitan area. We have a large internet presence including this website, Amazon, and Ebay, accredited appraisals member ASA, and an in house book binder. For more information go to www.secondstorybooks.com

Glossary

Some terminology that may be used in this description includes:

Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Tight
Used to mean that the binding of a book has not been overly loosened by frequent use.
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Text Block
Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...

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