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Jacques Pepin's the Art of Cooking: Superb Recipes that Familiarize You with the Most Important Cooking Techniques, Vol. 1

Jacques Pepin's the Art of Cooking: Superb Recipes that Familiarize You with the Most Important Cooking Techniques, Vol. 1

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Jacques Pepin's the Art of Cooking: Superb Recipes that Familiarize You with the Most Important Cooking Techniques, Vol. 1

by Pepin, Jacques

  • Used
  • good
  • Hardcover
Condition
Good
ISBN 10
039454658X
ISBN 13
9780394546582
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About This Item

Alfred A. Knopf, 1987-10-12. Hardcover. Good. 11x10x1.

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Details

Bookseller
Orion LLC US (US)
Bookseller's Inventory #
039454658X-3-24240432
Title
Jacques Pepin's the Art of Cooking: Superb Recipes that Familiarize You with the Most Important Cooking Techniques, Vol. 1
Author
Pepin, Jacques
Format/Binding
Hardcover
Book Condition
Used - Good
Quantity Available
1
ISBN 10
039454658X
ISBN 13
9780394546582
Publisher
Alfred A. Knopf
Place of Publication
New York
Date Published
1987-10-12
Size
11x10x1
X weight
66 oz

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Orion LLC

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Orion LLC

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2018
Kingwood, Texas

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