Skip to content

History of Food

History of Food

Stock Photo: Cover May Be Different
Click for full-size.

History of Food

by Maguelonne ToussaintSamat

  • Used
  • Good
  • Paperback
Condition
Good
ISBN 10
0631194975
ISBN 13
9780631194972
Seller
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Simi Valley, California, United States
Item Price
£2.80
Or just £2.52 with a
Bibliophiles Club Membership
£3.19 Shipping to USA
Standard delivery: 7 to 14 days

More Shipping Options

Payment Methods Accepted

  • Visa
  • Mastercard
  • American Express
  • Discover
  • PayPal

About This Item

WileyBlackwell, 1994-07-09. Paperback. Good. 1.8898 9.0157 6.0236.

Synopsis

Translation of: Histoire naturelle & morale de la nourriture. Includes bibliographical references (p. 723-732) and index.

Reviews

(Log in or Create an Account first!)

You’re rating the book as a work, not the seller or the specific copy you purchased!

Details

Bookseller
Schwabe Books US (US)
Bookseller's Inventory #
mon0003343155
Title
History of Food
Author
Maguelonne ToussaintSamat
Format/Binding
Paperback
Book Condition
Used - Good
Quantity Available
1
ISBN 10
0631194975
ISBN 13
9780631194972
Publisher
WileyBlackwell
Place of Publication
Somerset, New Jersey, U.s.a.
Date Published
1994-07-09
Size
1.8898 9.0157 6.0236
Bookseller catalogs
Book;
X weight
2.5970 lb

Terms of Sale

Schwabe Books

30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.

About the Seller

Schwabe Books

Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Biblio member since 2010
Simi Valley, California

About Schwabe Books

We offer over 150,000 books in all subject areas. Heavy concentration in the following subject areas: Academic/university press, Antiquarian/Rare and general non-fiction.

This Book’s Categories

tracking-