Eggs and Cheese The Good Cook, Techniques and Recipes
by Time-Life Books
- Used
- good
- Hardcover
- Condition
- Good/Good
- ISBN 10
- 0809428873
- ISBN 13
- 9780809428878
- Seller
-
Midlothian, Texas, United States
Payment Methods Accepted
About This Item
Presents recipes for cheeses, and whole and beaten eggs and demonstrates the methods used to create quiches, fondues, souffles, and custards
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Details
- Bookseller
- Gingerbreadstation Bookstore (US)
- Bookseller's Inventory #
- 191
- Title
- Eggs and Cheese The Good Cook, Techniques and Recipes
- Author
- Time-Life Books
- Book Condition
- Used - Good
- Jacket Condition
- Good
- Quantity Available
- 1
- Binding
- Hardcover
- ISBN 10
- 0809428873
- ISBN 13
- 9780809428878
- Publisher
- Time Life Education
- Place of Publication
- Alexandria, Virginia
- Date Published
- December 1980
- Pages
- 176
Terms of Sale
Gingerbreadstation Bookstore
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Gingerbreadstation Bookstore
Biblio member since 2020
Midlothian, Texas
About Gingerbreadstation Bookstore
Business established 1971 - Usually have about 200,000 items in stock, Mostly used library books.