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Colette's Japanese Cuisine

Colette's Japanese Cuisine

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Colette's Japanese Cuisine

by Rossant, Colette

  • Used
  • Hardcover
  • first
Condition
Very Good +/Very Good +
ISBN 10
0870117289
ISBN 13
9780870117282
Seller
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Lewisporte, Newfoundland, Canada
Item Price
£4.40
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About This Item

Tokyo, Japan: Kodansha International, 1985. Oversized hardcover with unclipped (Japanese price) dust jacket, 184 pages including a few drawings; gently used, very clean and unmarked. See also our listing for Experiencing Japanese Culture: An Activity and Q-A Based Approach.. First Edition. Hard Cover. Very Good +/Very Good +.

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Details

Bookseller
Eric James CA (CA)
Bookseller's Inventory #
034080
Title
Colette's Japanese Cuisine
Author
Rossant, Colette
Format/Binding
Hardcover
Book Condition
Used - Very Good +
Jacket Condition
Very Good +
Edition
First Edition
ISBN 10
0870117289
ISBN 13
9780870117282
Publisher
Kodansha International
Place of Publication
Tokyo, Japan
Date Published
1985
Keywords
COOKERY JAPANESE COOKING REGIONAL ETHNIC
Bookseller catalogs
Cooking;

Terms of Sale

Eric James

Payment through Biblio, or directly we accept PayPal, money order or cheque (10 days for clearance within Canada before shipment). Shipping by Canada Post. Shipment within 48 hours of receipt of payment.

About the Seller

Eric James

Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Biblio member since 2005
Lewisporte, Newfoundland

About Eric James

Online sales only.

Glossary

Some terminology that may be used in this description includes:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...

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