Bull Cook and Authentic Historical Recipes and Practices
by George Leonard Herter, Berthe E. Herter
- Used
- good
- Paperback
- Condition
- Good
- Seller
-
Minneapolis, Minnesota, United States
Payment Methods Accepted
About This Item
Herter's, 1969. Paperback. Good. 20th edition of this amazing book. Part cookbook, part history book, part...? I would love to see an annotated copy of this where someone has gone through and fact-checked the whole thing. It is a fun and fantastic read, at the very least. This is a copy in an odd condition. It's the softcover bound in gold covers with some wear to the edges, but someone has drilled four holes through the book. My best guess is that they were drilling holes in something else on top of it, but I really have no idea. It is still a very readable copy. The interior is very clean, just...holey. What appear to be smudges on the exterior I believe to actually be rubbing that took off the "gold" layer of the cover. See the photos. It's one heck of a book.
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Details
- Bookseller
- Friday's Child Books (US)
- Bookseller's Inventory #
- 734
- Title
- Bull Cook and Authentic Historical Recipes and Practices
- Author
- George Leonard Herter, Berthe E. Herter
- Format/Binding
- Paperback
- Book Condition
- Used - Good
- Publisher
- Herter's
- Date Published
- 1969
- Bookseller catalogs
- Food & Drink; History;
Terms of Sale
Friday's Child Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
About the Seller
Friday's Child Books
Biblio member since 2021
Minneapolis, Minnesota
About Friday's Child Books
Hi! I'm a small bookseller with a couple of decades of experience offline slowly bringing my stock online. I have a wide variety of items, but as I make more available you might notice larger numbers of cookbooks, science fiction, and the just plain odd.
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