The Best of Seasons
by Judy Schultz
- Used
- Paperback
- Condition
- Very Good+
- Seller
-
Hudson, Maine, United States
Payment Methods Accepted
About This Item
Red Deer AB: Red Deer College Press, 1989. Comb/plastic Softcover. Very Good+. Clean, bright, and unmarked. "Judy Schultz's Guide to Convenient Cooking Throughout the Year". A collection of recipes from the food editor of the Edmonton Journal. 180+ pgs.
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Details
- Bookseller
- Trench Books (US)
- Bookseller's Inventory #
- 008480
- Title
- The Best of Seasons
- Author
- Judy Schultz
- Format/Binding
- Comb/plastic Softcover
- Book Condition
- Used - Very Good+
- Quantity Available
- 1
- Binding
- Paperback
- Publisher
- Red Deer College Press
- Place of Publication
- Red Deer AB
- Date Published
- 1989
- Bookseller catalogs
- Cookbooks; Canada;
Terms of Sale
Trench Books
All orders ship promptly; usually within 24 hours.
About the Seller
Trench Books
Biblio member since 2009
Hudson, Maine
About Trench Books
General stock, but specializing in fiction titles through 1970 and early children's series books. Large inventory, being listed as time permits. All listed titles are subject to prior sale.
Glossary
Some terminology that may be used in this description includes:
- Good+
- A term used to denote a condition a slight grade better than Good.