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Modernist Cuisine (German) Hardcover - 2011
by Nathan Myhrvold; Chris Young; Maxime Bilet
Details
- Title Modernist Cuisine (German)
- Author Nathan Myhrvold; Chris Young; Maxime Bilet
- Binding Hardcover
- Edition SLP SPI HA
- Pages 2440
- Volumes 1
- Language ENG
- Publisher Cooking Lab
- Date 2011-12
- ISBN 9783836532563 / 3836532565
- Weight 50.3 lbs (22.82 kg)
- Dimensions 17.5 x 15.5 x 14.5 in (44.45 x 39.37 x 36.83 cm)
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Modernist Cuisine (5 vol German Edition)
by Nathan, Myhrvold
- Used
- Hardcover
- first
- Condition
- Used - Near Fine Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9783836532563 / 3836532565
- Quantity Available
- 1
- Seller
-
Cambridge, Cambridgeshire, United Kingdom
- Item Price
-
£421.50£337.20Save £84.30!£16.00 shipping to USA
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Description:
The Cooking Lab, 2011. First Edition. Hardcover. Near Fine Condition. ~~German language. Exceptionally heavy 5 volume complete set, no box~~Near Fine 5 volume complete set, superbly produced. No outer slipcase box, all 5 volumes, in German. Size: 15.5 x 14.5 x 17.5 inches. 2440 pages. Text is in German. Quantity Available: 1. Category: Cooking, Wine & Dining; Reference Works; German Language; ISBN: 3836532565. ISBN/EAN: 9783836532563. The photos provided are of our own book, further photos may be arranged upon request. Inventory No: 087621.. 9783836532563 This book is extra heavy, and may involve extra shipping charges to some countries.
Item Price
£421.50£337.20
Save £84.30
!
£16.00
shipping to USA