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A Gathering of Medieval English Recipes (Textes Vernaculaires Du Moyen Age)
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A Gathering of Medieval English Recipes (Textes Vernaculaires Du Moyen Age) Paperback - 2009

by Hieatt, Constance


From the publisher

This book is a collection of medieval English culinary recipes which have not been edited before.Some of them come from brief collections which have not been previously published, or are found in isolation or very small groups in manuscripts which do not contain such collections. Others come from collections which have been used, or viewed, primarily for collation, but which contain other recipes which had not yet been noted. It was the author's object to gather together all the recipes which had not been edited and published, or are not currently being edited by others, to make the record of English recipes of this period as complete as possible.The volume concludes with a supplement to the recently published Concordance of English Recipes: Thirteenth Through Fifteenth Centuries, adding all the new recipes to that Concordance, except for a few which are so fragmentary as not to deserve listing.

Details

  • Title A Gathering of Medieval English Recipes (Textes Vernaculaires Du Moyen Age)
  • Author Hieatt, Constance
  • Binding Paperback
  • Publisher Brepols Publishers
  • Date 2009-02
  • ISBN 9782503528984
  • Themes
    • Chronological Period: Medieval (500-1453) Studies

Media reviews

Citations

  • Reference and Research Bk News, 05/01/2009, Page 286
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Gathering of Medieval English Recipes
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Gathering of Medieval English Recipes

by Hieatt, CB

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Gathering of Medieval English Recipes
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Gathering of Medieval English Recipes

by C.B. Hieatt

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Description:
Brepols - Harvey Miller 2008. Hardcover. 170 p., 160 x 240 mm, Languages: English, Middle English, Including an index. Fine copy. ISBN 9782503528984. This book is a collection of medieval English culinary recipes which have not been edited before. Some of them come from brief collections which have not been previously published, or are found in isolation or very small groups in manuscripts which do not contain such collections. Others come from collections which have been used, or viewed, primarily for collation, but which contain other recipes which had not yet been noted. It was the author's object to gather together all the recipes which had not been edited and published, or are not currently being edited by others, to make the record of English recipes of this period as complete as possible. The volume concludes with a supplement to the recently published Concordance of English Recipes: Thirteenth Through Fifteenth Centuries, adding all the "new" recipes to that Concordance,… Read More
Item Price
£66.73
£33.80 shipping to USA