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The Sushi Book A Step-by-Step Guide to this Popular Japanese Food. Hardcover - 1999

by Yamamoto, Katsuji and Hicks, Roger


Details

  • Title The Sushi Book A Step-by-Step Guide to this Popular Japanese Food.
  • Author Yamamoto, Katsuji and Hicks, Roger
  • Binding Hardcover
  • Publisher Universal International, Sydney
  • Date 1999
  • ISBN 9781876670108
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The Sushi Cookbook

The Sushi Cookbook

by katsuji Yamamoto & Roger Hicks

  • Used
  • Hardcover
Condition
Used - Very Good Condition
Binding
Hardcover
ISBN 10 / ISBN 13
9781876670108 / 187667010X
Quantity Available
1
Seller
Bowral, New South Wales, Australia
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£5.34
£18.69 shipping to USA

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Description:
Universal International, Australia, 1999. Hardcover (Printed Boards). Very Good Condition/Very Good. This guide to making sushi features 25 recipes in step-by-step form and provides explanations of methods, techniques, utensils and ingredients. It also includes a section on sushi bar etiquette and a glossary of useful Japanese words and terms. 80 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine::Japanese; Cooking, Wine & Dining; ISBN: 187667010X. ISBN/EAN: 9781876670108. Inventory No: 263930.. 9781876670108
Item Price
£5.34
£18.69 shipping to USA