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The French Cook
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The French Cook Hardcover - 2001

by Francois Pierre LA Varenne


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  • Title The French Cook
  • Author Francois Pierre LA Varenne
  • Binding Hardcover
  • Edition New edition
  • Pages 280
  • Language ENG
  • Publisher Southover Press, Lewes
  • Date January 1, 2001
  • ISBN 9781870962179
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THE FRENCH COOK, 1651

THE FRENCH COOK, 1651

by La Varenne, Francois Pierre. (Hyman, Philip & Mary. Introduction)

  • Used
  • Hardcover
Condition
New in New dust jacket
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
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2
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Stratford upon Avon, United Kingdom
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Southover Press. New in New dust jacket. 2001. Hardcover. New hardback copies at a reduced price; published £22.00. ; Francois Pierre La Varenne's cookery book. The foundation of classic French cuisine, changing European cookery for centuries to come. This edition translated in 1653 from the second edition of 1652. With New Introduction. ; 261 pages .
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The French Cook
Stock Photo: Cover May Be Different

The French Cook

by LA Varenne, Francois Pierre/ Hyman, Philip (Introduction by)/ Hyman, Mary (Introduction by)

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
Quantity Available
1
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Exeter, Devon, United Kingdom
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Southover Pr, 2001. Hardcover. New. 261 pages. 9.00x6.00x1.25 inches.
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£25.98
£10.00 shipping to USA
The French Cook

The French Cook

by Pierre Francois La Varenne

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
Quantity Available
10
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Southport, Merseyside, United Kingdom
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Hardback. New. "The French Cook, 1651", is the most important cookery book of the 17th century. It was the first recipe book to receive international acclaim, and European cookery was changed, through its influence, for many centuries to come.
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£26.32
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French Cook
Stock Photo: Cover May Be Different

French Cook

by La Varenne, Francois Pierre

  • New
  • Hardcover
  • first
Condition
New
Edition
1st
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
Quantity Available
11
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ISD
Bristol, Connecticut, United States
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£32.34
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Equinox Publishing, 2001. 1st. hardcover. New. 8x6x1.
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£32.34
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The French Cook: Englished by I.D.G., 1653 (Southover Press Historic Cookery & Housekeeping)
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The French Cook: Englished by I.D.G., 1653 (Southover Press Historic Cookery & Housekeeping)

by Francois Pierre La Varenne, Philip Hyman (Introduction), Mary Hyman (Introduction)

  • Used
  • Hardcover
Condition
Used:Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
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1
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HOUSTON, Texas, United States
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Equinox Publishing, 2001-01-01. Hardcover. Used:Good.
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£34.06
FREE shipping to USA
The French Cook (Southover Press Historic Cookery & Housekeeping)
Stock Photo: Cover May Be Different

The French Cook (Southover Press Historic Cookery & Housekeeping)

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
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3
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Woodside, New York, United States
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Description:
. Hardback. New.
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£35.33
£3.23 shipping to USA
The French Cook (Southover Press Historic Cookery and Housekeeping)
Stock Photo: Cover May Be Different

The French Cook (Southover Press Historic Cookery and Housekeeping)

by Francois Pierre La Varenne; Philip Hyman [Introduction]; Mary Hyman [Introduction];

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9781870962179 / 1870962176
Quantity Available
1
Seller
San Diego, California, United States
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£74.14
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Southover Press, 2001-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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£74.14
£4.41 shipping to USA