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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres) Unknown - 2000
by CHRISTINE INGRAM
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- Title The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
- Author CHRISTINE INGRAM
- Binding unknown
- Edition Later Printing
- Publisher Hermes House, New York
- Date 2000
- ISBN 9781843095033
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THE COOK'S ENCYCLOPEDIA OF APPETIZERS, STARTERS & HORS D'OEUVRES (THE COOK'S ENCYCLOPEDIA OF APPETIZERS, STARTERS & HORS D'OEUVRES)
by CHRISTINE INGRAM
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The Cook's Encyclopedia of Appitizers, Starters & Hors D'oeuvres
by Ingram, Christine
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New York: Hermes House, 2002. Second Edition. Very Good/No DJ. 8vo = over 9". n/a. Second Printing Paperback. Clean interior and exterior. No highlights or markings in text. Bright copy. Glossy paper. Strong and tight binding.
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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Hermes House, 2000. paperback. Very Good. 8x6x0. Book condition is good. Pages are clean and unmarked.
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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Hermes House, 2000. Paperback. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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UsedAcceptable. The item is very worn but continues to work perfectly. Signs of wear can include aesthetic issues such as scratches, dents, worn and creased covers, folded page corners and minor liquid stains. All pages and the cover are intact, but the dust cover may be missing. Pages may include moderate to heavy amount of notes and highlighting, but the text is not obscured or unreadable. Page edges may have foxing (age related spots and browning). May NOT include discs, access code or other supplemental materials.
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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Cook's Encyclopedia of Appetizers, Starts & Hors D'oeuvres
by Ingram, Christine: Editor
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New York: Hermes House, 2002. Oversized 256pp including index Colorful photos Step-by-step directions Over 170 recipes. First Edition. Glossy Soft Cover. As New.
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The Cook's encyclopedia of Appetizers, Starters & Hors D'Oeuvres (The Cook's Encyclopedia of Appetizers, Starters & Hors D'Oeuvres)
by Christine Ingram
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Hermes House, 2000-01-01. paperback. New. 8x6x0.
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