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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America Hardcover - 2002

by Margaret Guthrie


From the publisher

In this book, Margaret Guthrie invites readers to experience the regional flavors offered by horse racetracks, breeders, and restaurants.

Details

  • Title Racing to the Table: A Culinary Tour of Sporting America
  • Author Margaret Guthrie
  • Binding Hardcover
  • Edition First Edition
  • Pages 190
  • Volumes 1
  • Language ENG
  • Publisher Eclipse Press, Lexington, KY
  • Date November 25, 2002
  • Illustrated Yes
  • Features Bibliography, Dust Cover, Illustrated, Index, Table of Contents
  • ISBN 9781581500844 / 158150084X
  • Weight 2.33 lbs (1.06 kg)
  • Dimensions 9.36 x 10.36 x 0.79 in (23.77 x 26.31 x 2.01 cm)
  • Library of Congress subjects Cookery, American, Racetracks (Horse racing) - United States
  • Library of Congress Catalog Number 2002103507
  • Dewey Decimal Code 641.597

Media reviews

Citations

  • Library Journal, 11/01/2002, Page 0
  • Publishers Weekly, 11/01/2002, Page 0
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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America

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Racing to the Table: A Culinary Tour of Sporting America
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by Margaret Guthrie

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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America

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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America

by Guthrie, Margaret

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Lexington, Kentucky, U.S.A.: Eclipse Pr, 2002. Stated 1st Edit, looks and feels unused, hardcover with dust jacket in excellent condition, no marks or writing, binding tight, dust jacket (not price-clipped) is bright and glossy; tracking confirmation incl. . First Edition. Hard Cover. Fine/Fine. 4to - over 9¾" - 12" tall.
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Racing to the Table: A Culinary Tour of Sporting America
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Racing to the Table: A Culinary Tour of Sporting America

by Guthrie, Margaret

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