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Cardamom and Lime: Recipes from the Arabian Gulf
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Cardamom and Lime: Recipes from the Arabian Gulf Paperback - 2011

by Sarah Al-Hamad


From the publisher

This stunning book contains a wealth of delicious recipes that reflect the flavors and traditional dishes of the Arabian Gulf: Bahrain, Oman, Kuwait, Qatar, the United Arab Emirates and Saudi Arabia. Little is known in the West about this rich cuisine. Cardamom and Lime provides readers with the inspiration to create these wonderful dishes. Throughout the book there are beautiful photographs and feature spreads to give a flavor of life in the Gulf and its mouthwatering cuisine.

Details

  • Title Cardamom and Lime: Recipes from the Arabian Gulf
  • Author Sarah Al-Hamad
  • Binding Paperback
  • Edition Reprint
  • Pages 128
  • Volumes 1
  • Language ENG
  • Publisher Interlink Books, United States.
  • Date 2011-03
  • Illustrated Yes
  • ISBN 9781566568494 / 1566568498
  • Weight 1.25 lbs (0.57 kg)
  • Dimensions 10.3 x 8.2 x 0.6 in (26.16 x 20.83 x 1.52 cm)
  • Themes
    • Cultural Region: Middle Eastern
    • Ethnic Orientation: Middle Eastern
  • Dewey Decimal Code 641.595
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Cardamom and Lime: Recipes from the Arabian Gulf
Stock Photo: Cover May Be Different

Cardamom and Lime: Recipes from the Arabian Gulf

by Sarah Al-hamad

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ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Cardamom and Lime: Recipes from the Arabian Gulf
Stock Photo: Cover May Be Different

Cardamom and Lime: Recipes from the Arabian Gulf

by Sarah Al-hamad

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ISBN 10 / ISBN 13
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Cardamom and Lime : Recipes from the Arabian Gulf
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Cardamom and Lime : Recipes from the Arabian Gulf

by al-Hamad, Sarah

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ISBN 10 / ISBN 13
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Cardamom and Lime: Recipes from the Arabian Gulf
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Cardamom and Lime: Recipes from the Arabian Gulf

by Sarah Al-hamad

  • Used
  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Cardamom and Lime: Recipes from the Arabian Gulf
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Cardamom and Lime: Recipes from the Arabian Gulf

by Sarah Al-hamad

  • Used
  • good
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ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Cardamom and Lime: Recipes from the Arabian Gulf
Stock Photo: Cover May Be Different

Cardamom and Lime: Recipes from the Arabian Gulf

by Al-hamad, Sarah

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  • Paperback
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Paperback
ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Interlink Pub Group Inc, 2011. Paperback. New. 1st edition. 128 pages. 10.50x8.50x1.00 inches.
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Cardamom and Lime: Recipes from the Arabian Gulf
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Cardamom and Lime: Recipes from the Arabian Gulf

by al-Hamad, Sarah

  • New
  • Paperback
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New
Binding
Paperback
ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Cardamom and Lime: Recipes from the Arabian Gulf.
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Cardamom and Lime: Recipes from the Arabian Gulf.

by Al - Hamad, Sarah.

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Used
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Reprint ed.
Binding
Paperback
ISBN 10 / ISBN 13
9781566568494 / 1566568498
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Northampton, MA: Interlink Publishing, 2011. Reprint ed.. Paperback small wide quarto, very good condition, colour text-photos (mostly full-page), rear fore-edge little rubbed, minor edgewear. 128 pp. Middle Eastern cooking is not 'all the same'. This book by Sarah Al - Hamad is full of recipes that reflect the flavours and diverse traditional dishes of the Arabian Gulf: Bahrain, Oman, Kuwait, Qatar, the United Arab Emirates and Saudi Arabia. The photos provide inspiration for readers to create these wonderful dishes.
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£21.22
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