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The World's Finest Foods
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The World's Finest Foods Hardcover - 1994

by Ann Creber; Elisabeth King; Margaret Olds (Editor)


Details

  • Title The World's Finest Foods
  • Author Ann Creber; Elisabeth King; Margaret Olds (Editor)
  • Binding Hardcover
  • Edition First American E
  • Pages 304
  • Volumes 1
  • Language ENG
  • Publisher Stewart, Tabori, & Chang, New York
  • Date 1994-11
  • ISBN 9781556703744 / 1556703740
  • Weight 5.14 lbs (2.33 kg)
  • Dimensions 13.53 x 10.13 x 1.04 in (34.37 x 25.73 x 2.64 cm)
  • Library of Congress Catalog Number 94017050
  • Dewey Decimal Code 641.59
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The World's Finest Foods

The World's Finest Foods

by Creber, Ann

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9781556703744 / 1556703740
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The World's Finest Food : 180 Classic Recipes from Around the World
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The World's Finest Food : 180 Classic Recipes from Around the World

by King, Elisabeth, Creber, Ann

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ISBN 10 / ISBN 13
9781556703744 / 1556703740
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The World's Finest Food : 180 Classic Recipes from Around the World

The World's Finest Food : 180 Classic Recipes from Around the World

by Ann Creber; Elisabeth King

  • Used
  • Good
  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9781556703744 / 1556703740
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Stewart, Tabori & Chang, 1994. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The World's Finest Food : 180 Classic Recipes from Around the World

The World's Finest Food : 180 Classic Recipes from Around the World

by Ann Creber; Elisabeth King

  • Used
  • Very Good
  • Hardcover
Condition
Used - Very Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781556703744 / 1556703740
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Stewart, Tabori & Chang, 1994. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The World's Finest Food : 180 Classic Recipes from Around the World

The World's Finest Food : 180 Classic Recipes from Around the World

by Ann Creber; Elisabeth King

  • Used
  • Good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781556703744 / 1556703740
Quantity Available
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Stewart, Tabori & Chang, 1994. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The World's Finest Food : 180 Classic Recipes from Around the World
Stock Photo: Cover May Be Different

The World's Finest Food : 180 Classic Recipes from Around the World

by King, Elisabeth, Creber, Ann

  • Used
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ISBN 10 / ISBN 13
9781556703744 / 1556703740
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The World's Finest Foods
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The World's Finest Foods

by Ann Creber

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  • Hardcover
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Hardcover
ISBN 10 / ISBN 13
9781556703744 / 1556703740
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The World's Finest Foods
Stock Photo: Cover May Be Different

The World's Finest Foods

by Creber, Ann

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9781556703744 / 1556703740
Quantity Available
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Stewart Tabori & Chang. Used - Good. Good condition. Very Good dust jacket. In protective mylar cover. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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The World's Finest Foods
Stock Photo: Cover May Be Different

The World's Finest Foods

by Creber, Ann

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9781556703744 / 1556703740
Quantity Available
1
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Stewart Tabori & Chang. Used - Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
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The World's Finest Foods
Stock Photo: Cover May Be Different

The World's Finest Foods

by Creber, Ann

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ISBN 10 / ISBN 13
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