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New World Provence: Modern French Cooking for Friends and Family Paperback - 2007
by Alessandra Quaglia; Jean-Francis Quaglia
French cuisine is considered among the worlds best, but its traditional ingredients like butter and cream aren't always appropriate for todays heart-healthy diets. "New World Provence" is a new-style French cookbook designed with contemporary North American audiences in mind, featuring healthy, easy-to-find ingredients prepared using traditional French techniques.
Details
- Title New World Provence: Modern French Cooking for Friends and Family
- Author Alessandra Quaglia; Jean-Francis Quaglia
- Binding Paperback
- Edition Second Printing
- Pages 215
- Volumes 1
- Language ENG
- Publisher Arsenal Pulp Press, Vancouver
- Date 2007-11
- ISBN 9781551522234 / 1551522233
- Weight 1.79 lbs (0.81 kg)
- Dimensions 10.95 x 8.67 x 0.51 in (27.81 x 22.02 x 1.30 cm)
- Library of Congress subjects Cooking, French
- Dewey Decimal Code 641.594
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New World Provence: Modern French Cooking for Frie
by Quaglia, Alessandra
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New World Provence : Modern French Cooking for Friends and Family
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New World Provence: Modern French Cooking for Friends and Family
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New World Provence: Modern French Cooking for Friends and Family
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New World Provence: Modern French Cooking for Friends and Family
by Alessandra Quaglia, Jean-Francis Quaglia
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