Skip to content

No image available
No image available

Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14 Paperback - 2022

by E. H. Farrington


Details

  • Title Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14
  • Author E. H. Farrington
  • Binding Paperback
  • Pages 320
  • Volumes 1
  • Language ENG
  • Publisher Legare Street Press
  • Date 2022-10-27
  • ISBN 9781018431321 / 1018431322
  • Weight 0.99 lbs (0.45 kg)
  • Dimensions 9.21 x 6.14 x 0.67 in (23.39 x 15.60 x 1.70 cm)
Back to Top

More Copies for Sale

No image available

Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14

by E H Farrington

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9781018431321 / 1018431322
Quantity Available
10
Seller
Southport, Merseyside, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£24.84
£9.95 shipping to USA

Show Details

Description:
Paperback / softback. New.
Item Price
£24.84
£9.95 shipping to USA
No image available

Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14

by Farrington, E H

  • Used
  • Good
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9781018431321 / 1018431322
Quantity Available
1
Seller
Newport Coast, California, United States
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
£45.10
FREE shipping to USA

Show Details

Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£45.10
FREE shipping to USA