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Paperback / softback. New.
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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14 Paperback - 2022
by E. H. Farrington
Details
- Title Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14
- Author E. H. Farrington
- Binding Paperback
- Pages 320
- Volumes 1
- Language ENG
- Publisher Legare Street Press
- Date 2022-10-27
- ISBN 9781018431321 / 1018431322
- Weight 0.99 lbs (0.45 kg)
- Dimensions 9.21 x 6.14 x 0.67 in (23.39 x 15.60 x 1.70 cm)
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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14
by E H Farrington
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781018431321 / 1018431322
- Quantity Available
- 10
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Southport, Merseyside, United Kingdom
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£24.84£9.95 shipping to USA
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Testing Milk and Its Products: A Manual for Dairy Students, Creamery and Cheese Factory Operators, Food Chemists and Dairy Farmers; Volume 14
by Farrington, E H
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9781018431321 / 1018431322
- Quantity Available
- 1
- Seller
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Newport Coast, California, United States
- Item Price
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£45.10FREE shipping to USA
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Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£45.10
FREE shipping to USA