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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors Hardcover - 2016
by Roxanne Swentzell (Editor); Perea Patricia M. (Editor); Patricia M. Perea (Editor)
Details
- Title The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
- Author Roxanne Swentzell (Editor); Perea Patricia M. (Editor); Patricia M. Perea (Editor)
- Binding Hardcover
- Pages 120
- Volumes 1
- Language ENG
- Publisher Museum of New Mexico Press
- Date 2016-09-15
- Illustrated Yes
- ISBN 9780890136195 / 089013619X
- Weight 1.48 lbs (0.67 kg)
- Dimensions 10.2 x 7.5 x 0.6 in (25.91 x 19.05 x 1.52 cm)
-
Themes
- Cultural Region: Western U.S.
- Ethnic Orientation: Native American
- Library of Congress subjects Pueblo Indians - Food, Cookbooks
- Library of Congress Catalog Number 2016023716
- Dewey Decimal Code 641.597
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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
by Swentzell, Roxanne [Editor]; Patricia M., Perea [Editor]; Perea, Patricia M. [Editor];
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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
by Swentzell, Roxanne [Editor]; Patricia M., Perea [Editor];
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Museum of New Mexico Press, 2016-09-15. Hardcover. Used:Good.
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The Pueblo Food Experience Cookbook: Whole Food of Our Ancestors
by Swentzell, Roxanne (Editor)/ Perea, Patricia M. (Editor)
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- Condition
- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780890136195 / 089013619X
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