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Food Packaging: Principles and Practice, Second Edition
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Food Packaging: Principles and Practice, Second Edition Hardcover - 2005

by Gordon L. Robertson


First line

In today's society, packaging is pervasive and essential.

Details

  • Title Food Packaging: Principles and Practice, Second Edition
  • Author Gordon L. Robertson
  • Binding Hardcover
  • Edition International ed
  • Pages 568
  • Volumes 1
  • Language ENG
  • Publisher CRC Press, New Delhi
  • Date September 22, 2005
  • ISBN 9780849337758 / 0849337755
  • Weight 2.62 lbs (1.19 kg)
  • Dimensions 10.36 x 7.24 x 1.18 in (26.31 x 18.39 x 3.00 cm)
  • Library of Congress subjects Food - Packaging
  • Library of Congress Catalog Number 2005043706
  • Dewey Decimal Code 664.09
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, Gordon L

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780849337758 / 0849337755
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Waltham Abbey, Essex, United Kingdom
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CRC Press. Used - Good. Ships from UK in 48 hours or less (usually same day). Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. 100% money back guarantee. We are a world class secondhand bookstore based in Hertfordshire, United Kingdom and specialize in high quality textbooks across an enormous variety of subjects. We aim to provide a vast range of textbooks, rare and collectible books at a great price. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. We provide a 100% money back guarantee and are dedicated to providing our customers with the highest standards of service in the bookselling industry.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, G. L.

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
1
Seller
Lincoln, Lincolnshire, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
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Description:
Taylor & Francis Ltd., 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:9780849337758
Item Price
£7.27
£12.75 shipping to USA
Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, G. L.

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
1
Seller
Lincoln, Lincolnshire, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£7.27
£12.75 shipping to USA

Show Details

Description:
Taylor & Francis Ltd., 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pencil markings In fair condition, suitable as a study copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:9780849337758
Item Price
£7.27
£12.75 shipping to USA
Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, G. L.

  • Used
  • Hardcover
Condition
Used
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
1
Seller
Lincoln, Lincolnshire, United Kingdom
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
£7.27
£12.75 shipping to USA

Show Details

Description:
Taylor & Francis Ltd., 2006. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pen & pencil markings In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1200grams, ISBN:9780849337758
Item Price
£7.27
£12.75 shipping to USA
Food Packaging
Stock Photo: Cover May Be Different

Food Packaging

by L, Robertson Gordon

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
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Dunfermline, Fife, United Kingdom
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Taylor & Francis Group. Used - Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology (CRC Press))
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology (CRC Press))

by Gordon L. Robertson

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
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HOUSTON, Texas, United States
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CRC Press, 2005-09-22. Hardcover. Good.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, Gordon L.

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
1
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Newport Coast, California, United States
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)
Stock Photo: Cover May Be Different

Food Packaging: Principles and Practice, Second Edition (Food Science and Technology)

by Robertson, Gordon L

  • New
  • Hardcover
Condition
New
Binding
Hardcover
ISBN 10 / ISBN 13
9780849337758 / 0849337755
Quantity Available
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San Diego, California, United States
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CRC Press, 2005-09-22. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
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£69.53
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