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The Culture of Food in England, 1200-1500 Hardcover - 2016
by C. M. Woolgar
Details
- Title The Culture of Food in England, 1200-1500
- Author C. M. Woolgar
- Binding Hardcover
- Edition Hardback
- Pages 360
- Volumes 1
- Language ENG
- Publisher Yale University Press, U.S.A.
- Date 2016
- Illustrated Yes
- ISBN 9780300181913 / 0300181914
- Weight 1.7 lbs (0.77 kg)
- Dimensions 9.3 x 6.5 x 1.5 in (23.62 x 16.51 x 3.81 cm)
-
Themes
- Chronological Period: Medieval (500-1453) Studies
- Cultural Region: British
- Library of Congress subjects England - Social life and customs - 1066-1485, Food habits - England - History - To 1500
- Library of Congress Catalog Number 2016001189
- Dewey Decimal Code 641.594
Media reviews
Citations
- Choice, 12/01/2016, Page 0
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Stock Photo: Cover May Be Different
Culture of Food in England, 1200-1500
by C. M. Woolgar
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Yale. Used - Very Good. 2016. Hardcover. Very Good. (Subject: Books).
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Culture of Food in England 1200-1500
by Woolgar, C. M.
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- Hardcover
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New Haven, CT: Yale University Press, 2016 ISBN 978-0-300-18191-3 Octavo (9.25 in. by 6.25 in.); 341pp.; fine hardcover; fine dust jacket; crisp; clean; bright..
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The Culture of Food in England, 1200-1500
by C. M. Woolgar
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Hardback. New. In this revelatory work of social history, C. M. Woolgar shows that food in late-medieval England was far more complex, varied, and more culturally significant than we imagine today. Drawing on a vast range of sources, he charts how emerging technologies as well as an influx of new flavors and trends from abroad had an impact on eating habits across the social spectrum. From the pauper's bowl to elite tables, from early fad diets to the perceived moral superiority of certain foods, and from regional folk remedies to luxuries such as lampreys, Woolgar illuminates desire, necessity, daily rituals, and pleasure across four centuries.
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The Culture of Food in England, 1200–1500
by Woolgar, C. M.
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- Hardcover
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- New
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- Hardcover
- ISBN 10 / ISBN 13
- 9780300181913 / 0300181914
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Exeter, Devon, United Kingdom
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Yale Univ Pr, 2016. Hardcover. New. 341 pages. 9.25x6.25x1.25 inches.
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The Culture of Food in England, 1200-1500
by Woolgar, C. M
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- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780300181913 / 0300181914
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HOUSTON, Texas, United States
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Yale University Press, 2016-04-26. Hardcover. Used: Good.
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