Description:
Harvest. Used - Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.
Stock Photo: Cover May Be Different
The Supper of the Lamb: A Culinary Reflection Paperback - 1979
by Robert Farrar Capon
Summary
From a passionate and talented chef who also happens to be an Episcopalian priest comes this surprising and thought-provoking treatise on everything from prayer to poetry to puff pastry. In The Supper of the Lamb, Capon talks about festal and ferial cooking, emerging as an inspirational voice extolling the benefits and wonders of old-fashioned home cooking in a world of fast food and prepackaged cuisine.
Details
- Title The Supper of the Lamb: A Culinary Reflection
- Author Robert Farrar Capon
- Binding Paperback
- Edition First Paperback
- Pages 288
- Volumes 1
- Language ENG
- Publisher Harvest Publications, New York and London
- Date 1979-02-05
- ISBN 9780156868938 / 0156868938
- Weight 0.8 lbs (0.36 kg)
- Dimensions 8.4 x 5.4 x 0.9 in (21.34 x 13.72 x 2.29 cm)
-
Themes
- Religious Orientation: Christian
- Theometrics: Mainline
- Theometrics: Secular
- Library of Congress subjects Table - Religious aspects, Cooking
- Library of Congress Catalog Number 78014937
- Dewey Decimal Code 641.5
More Copies for Sale
Stock Photo: Cover May Be Different
The Supper Of The Lamb: A Culinary Reflection (A Harvest/Hbj Book)
by Capon, Robert Farrar
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 1
- Seller
-
Frederick, Maryland, United States
- Item Price
-
£14.34£3.19 shipping to USA
Show Details
Item Price
£14.34
£3.19
shipping to USA
Stock Photo: Cover May Be Different
The Supper Of The Lamb: A Culinary Reflection (A Harvest/Hbj Book)
by Capon, Robert Farrar
- Used
- Paperback
- Condition
- Used: Good
- Edition
- First Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
£14.92FREE shipping to USA
Show Details
Description:
Mariner Books, 1979-02-05. First Edition. paperback. Used: Good.
Item Price
£14.92
FREE shipping to USA
The Supper of the Lamb: A Culinary Reflection
by Robert Farrar Capon
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 10
- Seller
-
Southport, Merseyside, United Kingdom
- Item Price
-
£19.13£9.95 shipping to USA
Show Details
Description:
Paperback / softback. New.
Item Price
£19.13
£9.95
shipping to USA
Stock Photo: Cover May Be Different
The Supper of the Lamb: A Culinary Reflection
by Capon, Robert Farrar
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 2
- Seller
-
Exeter, Devon, United Kingdom
- Item Price
-
£20.82£10.00 shipping to USA
Show Details
Description:
Mariner Books, 1979. Paperback. New. 1st edition. 288 pages. 8.25x5.50x1.00 inches.
Item Price
£20.82
£10.00
shipping to USA
Stock Photo: Cover May Be Different
The Supper of the Lamb: A Culinary Reflection
by Capon, Robert Farrar
- New
- Condition
- New
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 45
- Seller
-
Victoria, British Columbia, Canada
- Item Price
-
£17.56£11.97 shipping to USA
Show Details
Description:
HARCOURT BRACE & CO. New. Special order direct from the distributor
Item Price
£17.56
£11.97
shipping to USA
Stock Photo: Cover May Be Different
The Supper of the Lamb: A Culinary Reflection
by Robert Farrar Capon
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 10
- Seller
-
Southport, Merseyside, United Kingdom
- Item Price
-
£23.77£9.95 shipping to USA
Show Details
Description:
Paperback / softback. New.
Item Price
£23.77
£9.95
shipping to USA
Stock Photo: Cover May Be Different
The Supper Of The Lamb: A Culinary Reflection (A Harvest/Hbj Book)
by Capon, Robert Farrar
- Used
- Paperback
- Condition
- Used:Good
- Edition
- First Edition
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
£24.10FREE shipping to USA
Show Details
Description:
Mariner Books, 1979-02-05. First Edition. paperback. Used:Good.
Item Price
£24.10
FREE shipping to USA
Stock Photo: Cover May Be Different
The Supper Of The Lamb: A Culinary Reflection (A Harvest/Hbj Book)
by Capon, Robert Farrar
- Used
- Good
- Paperback
- Condition
- Used - Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 1
- Seller
-
Newport Coast, California, United States
- Item Price
-
£37.99FREE shipping to USA
Show Details
Description:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Item Price
£37.99
FREE shipping to USA
Stock Photo: Cover May Be Different
The Supper of the Lamb: A Culinary Reflection (Harvest/HBJ Book)
by Capon, Robert Farrar
- New
- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780156868938 / 0156868938
- Quantity Available
- 1
- Seller
-
San Diego, California, United States
- Item Price
-
£73.70£4.35 shipping to USA
Show Details
Description:
Mariner Books, 1979-02-05. Paperback. New. New. In shrink wrap. Looks like an interesting title!
Item Price
£73.70
£4.35
shipping to USA