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Introduction to Hospitality [With DVD]
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Introduction to Hospitality [With DVD] Hardcover - 2008

by John R. Walker


Summary

For hotel and entertainment facility professionals, event management, and leisure facility providers; this text offers amazing resources to handle gaming, human resources, lodging, restaurants, and more.

From the publisher

Tomorrow's managers are off to a strong start with this fully updated and streamlined edition. Each chapter includes an increased emphasis on globalization and environmental responsibility and a new chapter on Events Marketing appears in Part V.The practicality of previous editions continues with mini-case studies, contributions from industry experts, profiles of corporations, profiles of hospitality professionals and a new student DVD-ROM packed with resources to support readers’ coursework and their careers. It covers tourism, lodging, restaurants, managed services, beverages, conventions and meeting, and leisure/recreation; in addition to examining gaming entertainment, marketing and human resources, and leadership and management.

Details

  • Title Introduction to Hospitality [With DVD]
  • Author John R. Walker
  • Binding Hardcover
  • Edition 5th ed.
  • Pages 620
  • Volumes 1
  • Language ENG
  • Publisher Pearson Prentice Hall, Lebanon, Indiana, U.s.a.
  • Date 2008-04
  • Illustrated Yes
  • ISBN 9780135139288 / 0135139287
  • Weight 3.13 lbs (1.42 kg)
  • Dimensions 10.16 x 8.3 x 1.19 in (25.81 x 21.08 x 3.02 cm)
  • Library of Congress subjects Hospitality industry - Management
  • Library of Congress Catalog Number 2008001878
  • Dewey Decimal Code 647.940

Table of contents

PART 1: THE HOSPITALITY INDUSTRY AND TOURISM1. Welcome to the Hospitality Industry2. TourismPART 2: LODGING3. The Hotel Business4. Rooms Division Operations5. Food and Beverage OperationsPART 3: RESTAURANTS, MANAGER SERVICES AND BEVERAGES6. Restaurant Business7. Restaurant Operations8. Managed Services9. BeveragesPART 4: RECREATION, THEME PARKS, CLUBS AND GAMING ENTERTAINMENT10. Recreation, Theme Parks, and Clubs11. Gaming EntertainmentPART 5: ASSEMBLIES AND EVENT MANAGEMENT12. Meetings, Conventions, Expositions13. Special EventsPART 6: OPERATIONAL AREAS OF THE HOSPITALITY INDUSTRY14. Leadership and Management15. Marketing16. Human Resources17. Accounting, Finance and Cost Control
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Introduction to Hospitality
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Introduction to Hospitality

by Walker, John R.

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Introduction to Hospitality [With DVD]

Introduction to Hospitality [With DVD]

by Walker, John R.

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Introduction to Hospitality (5th Edition)
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Introduction to Hospitality (5th Edition)

by Walker, John R.

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Introduction to Hospitality (5th Edition)
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Introduction to Hospitality (5th Edition)
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Introduction to Hospitality (5th Edition)

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Introduction to Hospitality by John R. Walker
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Introduction to Hospitality by John R. Walker

by Walker, John R

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Pearson, 2008-04-07. Hardcover. Good. This listing is for Introduction to Hospitality (5th Edition) This edition is very similar to the most current updated edition, ISBN 0133762769 Please be sure to buy the earlier and much cheaper edition for your class and SAVE MONEY on your textbook expenses! We personally guarantee that you can use this edition for your class. If for some reason you're unhappy with any of our textbooks products, you are welcome to return the book back to us within 30 days of the purchase for a full refund.
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Introduction to Hospitality (5th Edition)
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Introduction to Hospitality (5th Edition)

by Walker

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ISBN 10 / ISBN 13
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Pearson / Prentice Hall, Upper Saddle River, NJ, 2009. Fifth Edition. Hardcover. Good Condition. Might be a instructors edition due to being covered in black tape, Light shelf and corner wear, Text appears clean, Binding is in good sturdy condition, Includes Sealed CD-Rom!!! 620 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 0135139287. ISBN/EAN: 9780135139288. Pictures of this item not already displayed here available upon request. Inventory No: 1561015881. . 9780135139288
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Introduction to Hospitality (5th Edition)
Stock Photo: Cover May Be Different

Introduction to Hospitality (5th Edition)

by Walker

  • Used
  • Hardcover
Condition
Used - Good Condition
Edition
Fifth Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780135139288 / 0135139287
Quantity Available
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Burgin, Kentucky, United States
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Pearson / Prentice Hall, Upper Saddle River, NJ, 2009. Fifth Edition. Hardcover. Good Condition. Might be a instructors edition due to being covered in black tape, Light shelf and corner wear, Moderate Highlighting, Binding is in good sturdy condition, Includes CD!!! 620 pages. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Engineering, Industrial, Trade; ISBN: 0135139287. ISBN/EAN: 9780135139288. Pictures of this item not already displayed here available upon request. Inventory No: 1561015921. . 9780135139288
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