The "Queen" Cookery Books

LONDON: HORACE COX, 1903 Ivory cloth boards with blue and red blocked titles to spine and front. 165 x 110 mm approx.[vi] + 112 pp + 36 page publisher's catalogue dated 1903. Recipes collected from the publisher's Queen periodical.Please see our images of the actual book offered for sale for further details and condition. VG (Book- moderate general shelf soiling,… Read more about this item

Horace Cox, 1904. Book. Very Good. hardback. 3rd Edition. hardback, 3rd edition, small octavo, ivory cloth darkened to spine, lettered red and blue, title faded to spine, a tightly bound copy, the text clean, b&w illustrations, advertisements, 131pp.

London: Horace Cox, 1904 Stated Second Edition. 12mo. Book covers are bent with soiling. Front endpaper is toned. Interior is clean. CoversJellies, Trifles, Sponges, Meringues, etc. Great ad for Cadbury cocoa on back. Original Price One Shilling.

Horace Cox, 1903. Hardcover. Acceptable. 1903. No edition remarks. 112 pages. No dust jacket. Brown cloth. Pages are moderately tanned with visible foxing. Notable cracking to gutters and front hinge. Missing front endpapers. Previous owner's inscription to half title page. Boards have light edgewear with corner crushing and notable marking to boards. Heavy tanning to board edges and… Read more about this item

Horace Cox, 1903. Book. Good. hardback. 1st Edition. hardback, 1st edition, small octavo, oatmeal cloth darkened, lettered red and blue, title faded to spine, rubbed with loss at head of spine, faint signature of a previous owner to upper board, a tightly bound copy, the text clean, b&w illustrations, advertisements, 112pp, publisher list to rear..

London: Horace Cox, Bream's Buidlings, E.C., 1902. First Edition . Hardcover. Very Good Plus. Small Octavo. FIRST EDITION. LONDON : 1902. [ Being vol 10 of a 14-volume series). Hardback. Cream cloth; red and dark-blue decorative covers; dark-blue lettered spine. Tight, bright and clean. No owner name or internal markings. Adverts; Cadbury's Cocoa to rear cover. VERY GOOD… Read more about this item

Horace Cox, 1902. Book. Good. hardback. 2nd Edition. hardback, 2nd edition, small octavo, ivory cloth darkened to spine, lettered red and blue, title faded to spine, a tightly bound copy, some page corners turned, the text clean, b&w illustrations, advertisements, 241pp.

Horace Cox, 1902. Book. Good. hardback. hardback, small octavo, ivory cloth darkened to spine, lettered red and blue, a tightly bound copy, some page corners turned, the text clean apart from some foxing on pp14 + 15, advertisements, 155pp.

London: Horace Cox, 1904 " All these recipes have been carefully tested, and are all (as I know from practical experience) well within the capacity of any ordinary "good plain cook," gifted with fair intelligence and a litte good will." 131pp. One of a series of books that make up a cabinet.

Horace Cox , 1902. Slight soiling & staining on boards, pages fine.. Hard Cover. Very Good/No Jacket.

Hardback. New.

London: Horace Cox Book. Good. Hardcover. 12mo - over 6¾" - 7¾" tall. Horace Cox. 1901, 1902, 1903, 1904. Hardbacks, A full set of 14 volumes plus the original cabinet box, a mixture of first, second & third editions, titles are Soups, Ices, Pickles and Preserves, Entrees, Meat and Game, Sweets part 1, Sweets part 2, Breakfast and Lunch dishes,… Read more about this item

Hardback. New.

Hardback. New.

Paperback / softback. New.

Paperback / softback. New.

Paperback / softback. New.

Paperback / softback. New.

Paperback / softback. New.

Paperback / softback. New.