The Physiology Of Taste
by Brillat-Savarin, Jean Anthelme; Fisher, M F K
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The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- Used - Very Good
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
Asheville, North Carolina, USA
- Item Price
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£11.88
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Vintage, 2011-10-04. Paperback. Very Good. No marks noted in text, pbAND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing Item Price
£11.88
The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- Like New
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
Fairfax Station, Virginia, USA
- Item Price
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£9.51
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Vintage, 2011-10-04. Paperback. Like New. Item Price
£9.51
The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme; Fisher, M. F. K
- Condition
- New
- Published
- 1999-05-01
- Binding
- Hardcover
- ISBN
- 9781582430089
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
£83.06
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Counterpoint, 1999-05-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
£83.06
Physiology of Taste, The (or Meditations on Transcendental Gastronomy)
by Brillat-Savarin, Jean Anthelme, Fisher, M.F.K. (Translation)
- Condition
- Used - Very Good
- Jacket Condition
- None
- Edition
- Reprint
- Published
- 1986
- Binding
- Softcover
- Quantity Available
- 1
- Seller
-
Middlebury, Vermont, USA
- Item Price
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£15.16
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San Francisco, CA: North Point Press, 1986. Reprint. Softcover. Very Good/None. 443 pages. Softcover. Wrapper good. Front flyleaf, back page and edges have a touch of foxing from age. Binding good. Originally published in 1825 after some 3 decades of consuming research, this book remains among the most comprehensive, stimulating and plain enjoyable works ever published on the… Read more about this item Item Price
£15.16
The Physiology of Taste: or Meditations on Transcendental Gastronomy (Everyman's Library)
by Brillat-Savarin, Jean Anthelme
- Condition
- Used:Good
- Edition
- Reprint
- Published
- 2009-10-06
- Binding
- Hardcover
- ISBN
- 9780307269720
- Quantity Available
- 1
- Seller
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HOUSTON, Texas, USA
- Item Price
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£23.56
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Everyman's Library, 2009-10-06. Reprint. hardcover. Used:Good. Item Price
£23.56
The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- New
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
Fairfax Station, Virginia, USA
- Item Price
-
£9.89
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Vintage, 2011-10-04. Paperback. New. Item Price
£9.89
The Physiology of Taste: or Meditations on Transcendental Gastronomy (Everyman's Library)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- New
- Published
- 2009-10-06
- Binding
- Hardcover
- ISBN
- 9780307269720
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
£65.20
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Everyman's Library, 2009-10-06. Hardcover. New. New. In shrink wrap. Looks like an interesting title! Item Price
£65.20
The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme,Fisher, M. F. K.
- Condition
- Used - Good
- Published
- 5/1/1999 12:00:01 AM
- Binding
- Hardcover
- ISBN
- 9781582430089
- Quantity Available
- 1
- Seller
-
Simi Valley, California, USA
- Item Price
-
£5.00
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Counterpoint, 5/1/1999 12:00:01 AM. hardcover. Good. 1.5000 9.3000 6.4000. Item Price
£5.00
The Physiology of Taste: Or Meditations on Transcendental Gastronomy with Recipes (Vintage Classics)
by Brillat-Savarin, Jean Anthelme
- Condition
- Used:Good
- Edition
- Reprint
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
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£16.23
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Vintage, 2011-10-04. Reprint. paperback. Used:Good. Item Price
£16.23
The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- Used:Good
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, USA
- Item Price
-
£13.09
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Vintage, 2011-10-04. Paperback. Used:Good. Item Price
£13.09
The Physiology of Taste: Or, Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme/ Fisher, M. F. K. (Translator)
- Condition
- New
- Published
- 2009
- Binding
- Hardcover
- ISBN
- 9780307269720
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
£32.70
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Everymans Library, 2009. Hardcover. New. 446 pages. 8.50x5.25x1.00 inches. Item Price
£32.70
The Physiology of Taste: Or Meditations on Transcendental Gastronomy (Vintage Classics)
by Brillat-Savarin, Jean Anthelme; Fisher, M.F.K. [Translator]; Buford, Bill [Introduction];
- Condition
- New
- Published
- 2011-10-04
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
San Diego, California, USA
- Item Price
-
£65.04
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Description:
Vintage, 2011-10-04. Paperback. New. New. In shrink wrap. Looks like an interesting title! Item Price
£65.04
The Physiology of Taste: Or Meditations on Transcendental Gastronomy
by Brillat-Savarin, Jean Anthelme/ Fisher, M. F. K. (Translator)/ Buford, Bill (Introduction by)
- Condition
- New
- Published
- 2011
- Binding
- Paperback
- ISBN
- 9780307390370
- Quantity Available
- 1
- Seller
-
Exeter, Devon, GBR
- Item Price
-
£17.79
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Vintage Books, 2011. Paperback. New. reprint edition. 446 pages. 8.50x5.75x1.25 inches. Item Price
£17.79