The Best Ice Cream Maker Cookbook Ever

New York: Harper Collins, 1998. First Edition. Hardcover. Near Fine/no jacket, as issued. Lightest shelf wear to the book; about As New in all respects. No jacket, as issued. Clean and unmarked. First printing, full number line. Ice cream, frozen yogurt, sorbets and "...for showstopping, truly fabulous desserts, made completely in advance, turn to the last chapter, which… Read more about this item

William Morrow Cookbooks, May 1998. Hardcover. Very Good - Cash/No Jacket. Minor rubbing and edge wear to cover, with light reader wear to pages. Still great condition. Secure pages, solid binding. Stock photos may not look exactly like the book.

HarperCollins Publishers. Used - Good. Used book that is in clean, average condition without any missing pages.

William Morrow Cookbooks, June 1998. Hardcover . 6.5 Bulk HB Low.

UsedGood. The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

William Morrow Cookbooks, 1998-05-06. Hardcover. New. New. In shrink wrap. Looks like an interesting title!

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

Harpercollins, 1998. Hardcover. New. 1st edition. 212 pages. 7.25x6.50x0.75 inches.