New Diabetic Cookery

London: Octopus, 1986. Hb, laminated pictorial covers, no dj, 128pp, colour illustrations. Good+ copy, clean contents, light cover wear. Around 200 recipes suitable for diabetics, with analysis of calories, carbohydrates, fibre, protein and fat content, plus calorie-counted daily meal plans. Includes Breakfast recipes, Soups & starters, Salads, Main course meals, Desserts, International dishes, Children's recipes, Baking, Snacks.. Hard Cover.… Read more about this item

London: Octopus, 1986. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. Nearly 200 delicious recipes - from soups, starters and snacks to foreign cuisine, children's meals and more-ish desserts, biscuits and cakes..

27 X 19 CM- " Special features of this cookbook include: nearly 200 recipes, analysis of calorie, carbohydrate and fiber content, clear introduction to dietary guidelines, calorie-counted daily plan meals, tempting color photographs throughout."