French Gastronomy
by Pitte, Jean-Robert
Available Copies
French Gastronomy: The History and Geography of a Passion
by Jean-Robert Pitte
- Condition
- New
- Binding
- Hardback
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Southport, Merseyside, GBR
- Item Price
-
£32.68
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Description:
Hardback. New. Why did the passion for food-gastronomy-originate in France? The key, it turns out, is France itself. In its climate, diversity of soils, abundant resources, and varied topography lie the roots of France's food fame. Pitte masterfully reveals the ways in which cultural phenomena surrounding food and eating in France relate to space and place. Item Price
£32.68
French Gastronomy
by Jean-Robert Pitte
- Condition
- Used - Very Good +
- Jacket Condition
- very good +
- Published
- 2002
- Binding
- Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Bridgetown, Nova Scotia, CAN
- Item Price
-
£5.82
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Description:
Columbia University Press, 2002. Hardcover. Very Good +/very good +. No markings or inscriptions. Text clean and bright. Binding tight and square.
Item Price
£5.82
French Gastronomy [Hardcover] Pitte, Jean-Robert and Gladding, Jody
by Pitte, Jean-Robert
- Condition
- Used - Very Good
- Published
- 2002-04-15
- Binding
- Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
worcester, Massachusetts, USA
- Item Price
-
£13.54
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Description:
Columbia University Press, 2002-04-15. hardcover. Very Good. 5x0x8. clean used ex-libary hardcover copy with dust jacket, spine intact. Item Price
£13.54
French Gastronomy
by Pitte, Jean-Robert
- Condition
- Used
- Published
- 2002
- Binding
- New Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Melbourne, Victoria, AUS
- Item Price
-
£34.42
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Description:
New York, USA: Columbia University Press, 2002. New Hardcover. Pitte, Jean-Robert. French Gastromony: the history & geography of a passion. (Arts & Traditions of the Table: persectives on culinary history) Columbia University Press: New York, 2002. 8vo (225x145mm) illust dj, red bds xviii,[2],207,[1]pp. Item Price
£34.42
French Gastronomy: The History and Geography of a Passion
by Pitte, Jean-Robert
- Condition
- Used - Good
- Jacket Condition
- Good
- Edition
- First Edition
- Published
- 2002
- Binding
- Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
La Porte, Texas, USA
- Item Price
-
£5.97
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Description:
New York: Columbia University Press, 2002. Q5 - DJ is mylar protected. DJ has label on the bottom spine and a couple on the back top, wrinkling on some edges and corners, inside flaps glued to the fixed endpapers, light discoloration and shelf wear otherwise very good. Book has wrinkling on the spine edges, previous library's name and "discard" stamped… Read more about this item Item Price
£5.97
French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Condition
- Used - Good
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, USA
- Item Price
-
£6.45
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Description:
Columbia University Press. Used - Good. Used book that is in clean, average condition without any missing pages. Item Price
£6.45
French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History)
by Pitte, Jeanârobert
- Condition
- Used - Very Good
- Binding
- Hardback
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
GORING BY SEA, West Sussex, GBR
- Item Price
-
£4.64
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Description:
Hardback. Very Good. Item Price
£4.64
French Gastronomy: The History and Geography of a Passion (Arts and Traditions of the Table: Perspectives on Culinary History)
by Pitte, Jeanrobert
- Condition
- Used; Very Good
- Edition
- First Edition
- Binding
- Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Milton Keynes , Buckinghamshire, GBR
- Item Price
-
£5.40
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Description:
Columbia University Press. First Edition. Hardcover. Used; Very Good. Simply Brit welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring theres something for every literary palate.… Read more about this item Item Price
£5.40
French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Condition
- Used - Good
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Reno, Nevada, USA
- Item Price
-
£9.42
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Description:
Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Item Price
£9.42
French Gastronomy : The History and Geography of a Passion
by Pitte, Jean-Robert
- Condition
- Used - Good
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Mishawaka, Indiana, USA
- Item Price
-
£9.42
Show Details
Description:
Columbia University Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Item Price
£9.42
French Gastronomy
by Pitte, Jean-Robert
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN
- 9780231124164
- Quantity Available
- 1
- Seller
-
Newport Coast, California, USA
- Item Price
-
£39.34
Show Details
Description:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Item Price
£39.34