Fine Art Of Cooking

Sir Isaac Pitman & Sons Ltd, London, 1962. Reprint. Hardcover. Very Good Condition/Poor. Unclipped dust-jacket is split into two pieces and part of spine area is missing, clean yellow covers with black lettering on the spine and motif on the front, sound binding, edge trimmed on front end-paper, clean pages. Handwritten recipe for Braised Haunch… Read more about this item

Sir Isaac Pitman & Sons, Ltd, 1958. Hardcover. Acceptable. 1958. Reprinted. 302 pages. No dust jacket. Light brown cloth. Binding remains firm. Pages have light tanning and foxing throughout. Pencil inscription, staining and Tipp-ex to front pastedown and endpaper. Boards have light shelf-wear with corner bumping. Light tanning to spine and edges with crushing to spine ends. Staining… Read more about this item

London: Pitman, 1970. reprint. Very Good. small octavo. hardback with dust jacket 302pp., index, Corner clipped from end paper o/w nice copy

London: Pitman, 1970. reprint. Very Good. small octavo. hardback with dust jacket 302pp., index, Corner clipped from end paper o/w nice copy

London: Pitman Publishing, 1973. Book. Good. Hardcover. Reprint. 12mo - over 6¾" - 7¾" tall. 302 pages. This is an authoritative book on the planning, preparation and serving of high quality dinners and luncheons..

London: Sir Isaac Pitman and Sons, 1968. Reprint. Hardcover. Very Good/fair. Very Good Hardback with slightly tatty dustwrapper. No inscriptions T5-Z14W-OLX2