Cooking With Yogurt, Cultured Cream and Soft Cheese
by Nilson, Bee
Available Copies
Cooking With Yogurt, Cultured Cream and Soft Cheese
by Bee Nilson
- Condition
- Used - Very Good — in Good+ Dust Wrapper. A little wear to the edges of the dust wrapper with a nick to the foot of the upper pane
- Published
- 1973
- Binding
- Hardback in Dust Wrapper.
- ISBN
- 9780720706116
- Quantity Available
- 1
- Seller
-
Peasedown St. John, Somerset, GBR
- Item Price
-
£13.49
Show Details
Description:
London: Pelham Books, 1973. Hardback in Dust Wrapper.. Very Good — in Good+ Dust Wrapper. A little wear to the edges of the dust wrapper with a nick to the foot of the upper panel. The contents complete, clean and tight.. First edition (first printing). Hardback in dust wrapper (red boards with gilt titling to the spine) Physically… Read more about this item Item Price
£13.49
COOKING WITH YOGURT, CULTURED CREAM AND SOFT CHEESE
by NILSON, Bee
- Condition
- Used - Muito Bom/Very Good/Très Bien
- Jacket Condition
- Como Nova / As New / Comme Neu
- Published
- 1973
- Binding
- Editorial / Hard Cover
- ISBN
- 9780720706116
- Quantity Available
- 1
- Seller
-
Cascais, PRT
- Item Price
-
£13.01
Show Details
Description:
[London]: [Pelham Books], 1973. Editorial / Hard Cover. Muito Bom/Very Good/Très Bien/Como Nova / As New / Comme Neu. In-8º(222x140). 1 Vol. de 195 pp. Front page is missed. Falta folha de rosto.
Item Price
£13.01
Cooking with Yogurt, Cultured Cream and Soft Cheese
by Nilson, Bee
- Condition
- Used - Acceptable
- Published
- 1973-06-04
- Binding
- Hardcover
- ISBN
- 9780720706116
- Quantity Available
- 1
- Seller
-
Bradford, West Yorkshire, GBR
- Item Price
-
£6.57
Show Details
Description:
Pelham Books, 1973-06-04. Hardcover. Acceptable. 2.2843 in x 21.8274 in x 14.2132 in. Ex-library book, usual markings. Marks to pages by library, the dust cover is mostly good with some damage done by library. Item Price
£6.57
