Description:
octopus, London, 1985. Reprint. Hardcover. Very Good Condition/Very Good. 1.1 kg; 192 pages, indexed. Colour illustrated dust jacket. The book, illustrated with a map, and numerous colour photographs of the regions and the producers, as well as the dishes and ingredients offers recipes, giving the location of their origin, there are Italian name, and there name in English. The recipes are given in metric/Imperial, and American ( sharp eating apples is equivalent to sharp dessert apples), so even differences of language catered to. None of the recipes appears to be particularly difficult, and the finished dishes look scrumptious. Size: 4to 9¾" - 12" tall. Please refer to accompanying picture (s). Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Cooking -- Italian; ISBN: 0706413997. ISBN/EAN: 9780706413991. Inventory No: 0284801. . 9780706413991
Search Results: Cooking -- Italian from Syber's Books ABN 40533682787
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- Subject: Cooking -- Italian from Syber's Books ABN 40533682787
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The Encyclopedia of Italian Cooking
by Wright, Jeni (editor) & Parmigiani, Giovanni  Consultant Editor
- Used
- Hardcover
- Condition
- Used - Very Good Condition
- Edition
- Reprint
- Binding
- Hardcover
- ISBN 13
- 9780706413991
- ISBN 10
- 0706413997
- Quantity Available
- 1
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melbourne, Victoria, Australia
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£7.84£9.39 shipping to USA
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Stock Photo: Cover May Be Different
The Gourmet's Tour of Italy; 30 Great Italian Restaurants and Their Favorite Recipes
by Piccinardi, Antonio & Johnson, James M
- Used
- Hardcover
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Hardcover
- ISBN 13
- 9780821216286
- ISBN 10
- 0821216287
- Quantity Available
- 1
- Seller
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melbourne, Victoria, Australia
- Item Price
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£15.67£9.39 shipping to USA
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the "Colac Herald, Boston, Massachusetts, U.S.A, 1987. First Edition. Hardcover. Very Good Condition/Very Good. Illustrator: Photography. 1.1 kg; 176 pages, with a recipe index. Illustrated throughout with plated dishes, restauranteurs, and restaurants. (The thing I noticed most about the tables, is that they are large and not cluttered.. The colour illustrated dust jacket has faded on the spine section, and is slightly rubbed at the top of the spine section with a quarter of an inch tear. Priceclipping to the front fold over flap.This book will weigh more than 1.0 kg when packed. Please enquire of the bookseller for an amended quote for the postage to destinations outside of Australia Size: 4to 9¾" - 12" tall. We are happy to provide pictures of this book on request Illustrator: Photography. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cooking, Wine & Dining; Cooking -- Italian; ISBN: 0821216287. ISBN/EAN: 9780821216286. Inventory No:…
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More Great Italian Pasta
by Seed, Diane
- Used
- Paperback
- first
- Condition
- Used - Very Good Condition
- Edition
- First Edition
- Binding
- Paperback
- ISBN 13
- 9780731804252
- ISBN 10
- 0731804252
- Quantity Available
- 1
- Seller
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melbourne, Victoria, Australia
- Item Price
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£6.65£9.39 shipping to USA
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Simon & Schuster Australia, East Roseville, NSW, Australia, 1993. First Edition. Softcover. Very Good Condition/No Dust Jacket. Illustrator: Sarah Hocombe. 136 pages, indexed, illustrated throughout with very bright watercolour drawings. the book is without damage even though it is second-hand. Not a suitable present for the Australian bride, because it does not have spaghetti Bolognese as a recipe. :-) Size: Quarto -- up to 12 " Tall. Please refer to accompanying picture (s). Illustrator: Sarah Hocombe. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cooking, Wine & Dining; Cooking -- Italian; ISBN: 0731804252. ISBN/EAN: 9780731804252. Inventory No: 0216523. . 9780731804252
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the cooking of Italy
by Time Life Books
- Used
- good
- Condition
- Used - Good
- Edition
- Reprint
- Quantity Available
- 1
- Seller
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melbourne, Victoria, Australia
- Item Price
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£5.70£9.39 shipping to USA
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Time Life, Netherlands, 1970. Reprint. Spiral Bound. Good/No Dust Jacket. Illustrator: Bill Goldsmith. 200 g; 104 pages, recipe indexed in English and Italian, NO PHOTOGRAPHS, just a couple of black-and-white line drawings. Traces of foxing to the back of the illustrated boards, and browning of the top edge of the text block. Size: 8vo - over 7¾" - 9¾" tall. Please refer to accompanying picture (s). Illustrator: Bill Goldsmith. Quantity Available: 1. Shipped Weight: Under 500 grams. Category: Cooking, Wine & Dining; Cooking -- Italian; Inventory No: 0217842. .
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