Search Results: Cookery - German from Books & Bygones

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Leipzig: Verlag Fur Die Frau Book. Good Reading Copy. Paperback. Folio - over 12" - 15" tall. 48 pages. Magazine format. Would appear to date from the 1970's. German text throughout..

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Augusta Kochbuch

by Langenstein, Dorothea

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Berlin: Globus Verlag Book. Good. Hardcover. 8vo - over 7¾" - 9¾" tall. 432 pages. German text. Beautiful illustration to front board, former owner's inscriptions to verso of free front endpaper. Not dated but one inscription is dated 26 April 1902.

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9783921799857 / 3921799856

Bavarian Cooking

by Leeb, Olli

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Used - Good

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Second Edition

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Hardcover

ISBN 10 / ISBN 13

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Munich: kochbuch-Verlag, 1983. Book. Good. Hardcover. Second Edition. 8vo - over 7¾" - 9¾" tall. 171 pages. Bavaria consists of Old Bavaria, Franconia and Swabia. Fold out map..

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9783921799857 / 3921799856

Bavarian Cooking

by Leeb, Olli

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good
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Used - Good

Edition

Tenth Edition

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Hardcover

ISBN 10 / ISBN 13

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Munich: Kochbuchverlag Olli Leeb Book. Good. Hardback. Tenth Edition. 8vo - over 7¾" - 9¾" tall. 171 pages. Not too certain about Swabian Cabbage Doughnuts, but you may like to try 'Sawdust Potatoes'..

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Culinary Tour of Germany, A

by Kohl, Hannelore

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First Edition

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Reading, United Kingdom

9783881170611 / 3881170618

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Munich: Zabert Sandmann, 1996. Book. Very Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. English text, with introductions to the regions by Helmut Kohl..

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Das Kochbuch Von Der Mosel: Von Trier Bis Koblenz

by Allkemper, Gisela

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First Edition

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Mümster: Holker, 1978. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 142 pages. Pages are browned. German text throughout. Would appear to be one of a series..

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9783760810256 / 376081025X

Das Kochbuch Des Mittelalters: Rezepte Aus Alter Zeit

by Ehlert, Trude

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First Edition

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Hardcover

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Zurich: Artemis, 1990. Book. Very Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 246 pages. Rezepte aus alter Zeit, eingeleitet, erläutert und ausprobiert von Trude Ehlert. German text throughout..

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Der Neue Gourmet

by Reboux, Paul

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good
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Used - Good

Edition

Fifth Printing

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Hardcover

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Reading, United Kingdom

9783570029336 / 3570029336

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Munich: Kurt Wolff Verlag, 1928. Book. Good. Hardcover. Fifth Printing. 12mo - over 6¾" - 7¾" tall. 439 pages. German text throughout..

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Dolci und andere klassische Süßspeisen

by Krüger, Arne

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Reprint

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Hardcover

ISBN 10 / ISBN 13

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Munich: Mosaik Verlag, 1984. Book. Good. Hardback. Reprint. 4to - over 9¾" - 12" tall. 193 pages. If you are a cake fan, this has to be a must, but the text is in German throughout! There are recipes for English Apple Pie and Christmas Pudding..

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Dr. Oetker Schul-Kochbuch

by Oetker, Dr. Rudolf-August

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Paperback

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Paperback

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Reading, United Kingdom

9783767003644 / 3767003643

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Bielefeld: Ceres-Verlag Book. Good Reading Copy. Paperback. 8vo - over 7¾" - 9¾" tall. 335 pages. Pages are browned, but contents are complete. German text throughout..

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Dr. Oetker - German Cooking Today - The Original

by Knutzen, Gisela - Editor

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very good
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Used - Very Good

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Reprint

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Hardcover

ISBN 10 / ISBN 13

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Reading, United Kingdom

9783881175494 / 3881175490

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Bielefeld: Ceres-Verlag, 1987. Book. Very Good. Hardcover. Reprint. 8vo - over 7¾" - 9¾" tall. The original Dr. Oetker School of Cookery, published in 1912, has been brought bang up to date again..

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Endlich Erdbeerzeit!

by Tietz, Oda

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Used - Very Good

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First Edition

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Hardcover

ISBN 10 / ISBN 13

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Münster, Germany: Hoelker Verlag, 2001. Book. Very Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 121 pages. German text throughout..

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Fische, Wild Und Geflügel

by Nietlispach, Frau F.

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Used - Good

Edition

Fourth Edition

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Hardcover

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Belin: Deutscher Verlaghaus Bong & Co., 1930. Book. Good. Hardback. Fourth Edition. 8vo - over 7¾" - 9¾" tall. 93 pages plus publishers advertisements. German text throughout. Wonderful colour plates..

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9780715348093 / 0715348094

German Cookery

by Adam, Hans Karl

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Used - Good

Edition

Revised Edition

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Hardcover

ISBN 10 / ISBN 13

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London: International Wine & Food Society, 1970. Book. Good. Hardback. Revised Edition. 8vo - over 7¾" - 9¾" tall. 215 pages. Classic recipes from the various regions of Germany. Dustjacket has 2cm tear to bottom front edge..

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9783767003651 / 3767003651

German Home Cooking

by Oetker, Dr. Rudolf-August

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Paperback
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Used - Good Reading Copy

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First Edition

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Paperback

ISBN 10 / ISBN 13

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Bielefeld: Ceres-Verlag, 1963. Book. Good Reading Copy. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 352 pages. Special issue for English speaking countries. Top corner of rear cover has been clipped..

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German Traditional Cooking

by Schmaeling, Tony

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First Edition

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Hardcover

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Reading, United Kingdom

9783557912941 / 3557912949

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Ware: Omega Books for Susan Reynolds Books, 1983. Book. Good. Hardcover. First Edition. 4to - over 9¾" - 12" tall. 144 pages. Good practical German cookery..

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Gesund Kochen Mit Der Hl. Hildegard Von Bingen

by Breindl, Ellen

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Hardcover

ISBN 10 / ISBN 13

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Aschaffenburg: Pattloch Verlag Book. Good. Hardback. 8vo - over 7¾" - 9¾" tall. 349 pages. German text throughout..

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Hähnchen & Co, - So Vielseitig is Die Geflügelküche

by Blohm, Hannelore - Redaktion

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Rastatt: Moewig, 1989. Book. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 94 pages. One of series - Allerlei Rezept-Ideen. German text throughout..

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Hitachi - Mikrowellen-Kochen

by Neu, Hermann

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Hamburg: Hitachi, 1977. Book. Good. Paperback. 8vo - over 7¾" - 9¾" tall. 64 pages. German text. Gerätetechnik Anwendung Rezepte..

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Häullische Herd. Der - Domestic Hearth, The

by Eckhart, Emma

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First Edition

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Hardcover

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Reading, United Kingdom