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Cooks Up a Party

by Waters, Lesley

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First Edition
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Reading, United Kingdom
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Northamton: Soutar Print, 2003. Book. Very Good. Paperback. First Edition. 12mo - over 6¾" - 7¾" tall. 67 pages. Nice collection of recipes exclusively written and prepared for Julian Graves. We also have Cooks Winter Warmers and Cooks With Nuts and Seeds..
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Party Time

by McLeavy, Shirley and Crossley, Maureen

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Swindon: St. Ivel Ltd. Book. Good. Paperback. 8vo - over 7¾" - 9¾" tall. 12 pages including covers. Typical recipes from the 1970's?.
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Individual Servings

by Home Economist

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London: Canned Food Advisory Service Book. Very Good. Paperback. 16mo - over 5¾" - 6¾" tall. Leaflet. 8.25 x 5.75" tall; 16 pages; pamphlet; very good. Not dated c1980.
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Saxby's - Fern Britton's Cooking at Home

by Britton, Fern

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Condition
Used - Very Good
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Paperback
ISBN 10 / ISBN 13
9780859419918 / 0859419916
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London: Simon & Schuster, 2000. Book. Very Good. Paperback. 12mo - over 6¾" - 7¾" tall. 5.5 x 7.75"; 32 pages; illustrated card covers; promotional booklet issued by Saxby's and Fern Britton in aid of Pink Ribbons nominated breast cancer charities;.
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More Grace and Flavour

by Smith, Michael

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Used - Good
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Paperback
ISBN 10 / ISBN 13
9780563174066 / 0563174064
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London: BBC, 1977. Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 64 pages..
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Packed Lunches
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Packed Lunches

by Hutchinson, Kate

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  • good
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Condition
Used - Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9780721407838 / 0721407838
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Loughborough: Ladybird, 1983. Book. Illus. by Clark, Tim - Photographs. Good. Hardcover. First Edition. 12mo - over 6¾" - 7¾" tall. Still one of the most favourite snacks..
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McDougall's Cookery Book

by No Author

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Condition
Used - Good Reading Copy
Edition
Eighteenth Edition
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Paperback
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London: McDougall's Cookery Service Book. Good Reading Copy. Paperback. Eighteenth Edition. 12mo - over 6¾" - 7¾" tall. 48 page pamphlet promoting the use of McDougall's self raising flour. Staples are rusty, but original 'hanging cord' is present..
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McDougall's Cookery Book

by No Author

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Used - Good
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Paperback
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London: McDougall's Cookery Service Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 48 page pamphlet promoting the use of McDougall's self raising flour..
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McDougall's Cookery Book

by No Author

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Used - Good
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Paperback
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London: McDougall's Cookery Service Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 48 page pamphlet promoting the use of McDougall's self raising flour..
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Scottish Country Recipes
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Scottish Country Recipes

by Gomar, Pippa & Perham, Molly

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  • good
  • Hardcover
  • first
Condition
Used - Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781853041389 / 1853041386
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Horsham: Ravette Books, 1989. Book. Good. Hardback. First Edition. 12mo - over 6¾" - 7¾" tall. Some unusual recipes, including Crappit Heads! We also have English Country Recipes and Irish Country Recipes in stock..
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Great Big New Book of Cheese Recipes, The

by No Author

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  • very good
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Used - Very Good
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London: Cheese Bureau Book. Very Good. Illustrated Laminated Card. 16mo - over 5¾" - 6¾" tall. 64 pages. Illustrated laminated card covers. Some wonderful ideas for cheese. Not dated..
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Kathie Webber's Book of Summer Cooking

by Webber, Kathie

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London: Sphere, 1978. Book. Good. Paperback.
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How to Boil an Egg - Simple Cookery for One
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How to Boil an Egg - Simple Cookery for One

by Arkless, Jan

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Condition
Used - Good
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Paperback
ISBN 10 / ISBN 13
9780716007586 / 0716007584
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Kingswood: Elliot Right Way Books, 1986. Book. Good. Paperback. This book is for those who have never previously had to cook for themselves..
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Quick & Easy Cooking for One
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Quick & Easy Cooking for One

by Perham, Molly

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  • good
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Condition
Used - Good
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Paperback
ISBN 10 / ISBN 13
9780572026943 / 0572026943
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London: Foulsham, 2001. Book. Good. Paperback. 8vo - over 7¾" - 9¾" tall. 5.25 x 8.5"; 160 pages; paperback; very good condition as new with the exception of a crease across the back cover; you won't need imagination or inspiration, Molly Perham does all the thinking for you - writes the shopping list, plans the menus, tells you what equipment you need and serves up recipes that are so quick and simple, most ready-made options couldn't make it to the table any faster;.
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Albatross Cookery Book, Economy Supplement to the

by Burke, Helen

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Used - Good
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London: Spillers Limited Book. Good. Paperback. 12mo - over 6¾" - 7¾" tall. 24 page booklet. Spine is split to top edge. This is the supplement only, not the full edition cookery book..
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St. Andrew's Favourite Recipes

by Bates, Mrs. Ann

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  • good
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Used - Good
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First Edition
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Paperback
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Reading: St. Andrew's United Reform Church, 1977. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 40 pages. Nice collection of recipes from the congregation of St. Andrew's - Cosgrove's Simple Gaspacho is exactly that - simple..
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Eggs - The Wine and Food Society's Guide to

by Sherman, Margaret

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  • good
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Condition
Used - Good
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First Edition
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Hardcover
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London: Wine and Food Society, 1968. Book. Good. Hardback. First Edition. 8vo - over 7¾" - 9¾" tall. 96 pages. Are there really that many ways of serving eggs?.
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Campus Cook Book, the

by Women and Men of the University of York

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Condition
Used - Good
Edition
First Edition
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Paperback
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York: York University Women's Group, 1971. Book. Good. Paperback. First Edition. 8vo - over 7¾" - 9¾" tall. 72 pages. Favourite recipes of the University of York. Pine nut omelette - can students afford pine nuts?.
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Good Taste Guide to Lea & Perrins Cookery Book

by Ager, Anne

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Used - Very Good
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Worcester: Lea and Perrins Book. Very Good. Illustrated Laminated Card. 8vo - over 7¾" - 9¾" tall. 28 pages. Where would the world be without Lea & Perrins?.
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Second Piccolo Cook Book
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Second Piccolo Cook Book

by Patten, Marguerite

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  • good
  • Paperback
Condition
Used - Good
Edition
Fourth Printing
Binding
Paperback
ISBN 10 / ISBN 13
9780330237154 / 0330237152
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London: Piccolo Pan, 1976. Book. Good. Paperback. Fourth Printing. 158 pages. Simple directions for more than fifty mouth-watering dishes. A good practical guide for young cooks..
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