Search Results: the low salt low cholesterol cookbook by waldo myra

Penguin Publishing Group, 1986. Mass Market Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

G.P. Putnam's Sons, 1974. Mass Market Paperback. Acceptable. Disclaimer:A readable copy. All pages are intact, and the cover is intact. Pages can include considerable notes-in pen or highlighter-but the notes cannot obscure the text. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

New York: Berkley Books, 1982. Book. Good+. Soft cover. Later Printing. 12mo - over 6¾ - 7¾" tall. Mass market paperback. 322 pages. Fat content of food chart, Index. Later printing. Contains over 300 healthy and tasty recipes. No previous ownership marks. No spine crease. Mild toning to pages. A clean, square, sound copy, with no writing or marking to text, Good+..

New York: Berkley, 1974. 4th ptg.. mass_market. Book: Good. 4 1/4 x 7.. 322 pp.

Putnam, 1972. Paperback. Good.

Berkley, 1983. Berkley 1983 Very Good/ Unread. Light wear to bright glossy cover.. Mass Market Paperback. Very Good.

Berkley, 1984-06-01. Mass Market Paperback. Good.

NY: Putnam, 1972. First Edition. 8vo, pp. 322. A Very good copy in little stained dj.